13 homemade baked no Recipes

marinara sauce (prepared or homemade ), snipped fresh basil leaf, portabella mushrooms , each about 4 to 5 inches in diameter, cooked chicken, cubed (2 average-sized chicken breasts), garlic clove, peeled and minced, chopped green onion, chopped green peppers, and sweet red and yellow peppers, minced italian parsley (no stems), dried italian herb seasoning (optional), salt, and freshly ground black (optional) or white pepper (optional), shredded mozzarella cheese (as desired) or cheese, of choice (as desired), grated parmesan cheese (optional) or romano cheese, as desired (optional), fresh basil (to garnish )

crisp rice cereal (e.g., rice krispies ), uncooked quick-cooking oats, ground flax seeds, chopped dried fruit (e.g., raisins , dried cranberries, dried cherries, etc.), chopped nuts (preferably roasted or toasted), brown rice syrup (or honey, maple syrup, or light molasses), dark brown sugar, nut butter (e.g., peanut , almond, cashew, soynut), vanilla extract, ground cinnamon (optional)

flour, sugar, baking powder, baking soda, ground cinnamon, ground allspice, salsa (homemade , a good store-bought brand, or use the salsa recipe below), shortening, eggs, water, cream cheese, softened, powdered sugar, butter, to room temperature, pure vanilla extract, tomatoes, crushed (or equivalent canned tomatoes), roasted red pepper, chopped, garlic cloves, finely minced (i m thinking less garlic or no garlic for this recipe! ! ), chopped fresh cilantro or 2 tsp fresh parsley, jalapeno, minced, olive oil, apple cider vinegar or 2 tsp balsamic vinegar, salt

low sodium chicken broth (homemade or canned ), frozen carrots , coins (or use fresh carrots peeled and thinly sliced), fresh ground black pepper, eggs, vegetable oil (or use canola oil), matzo meal (no substitutes use only ), baking powder (can use 2 tsp if desired), salt (can use kosher ), garlic powder (if not a garlic-lover then omit), fresh ground black pepper

egg whites, superfine sugar, all-purpose flour, butter (no substitutes), salt, vanilla, almond, red and green construction paper, silver and gold felt-tip pens (nonglitter), semisweet chocolate, melted and cooled, white baking bar, melted and cooled

pie crust , ingredients, flour, baking powder, vegetable shortening (if you have no shortening you can substitute it with 1 egg yolk and vegetable oil), cold water, salt (optional), pie filling , ingredients, potatoes, butter, cream cheese (depends on how much cheese you want), basil, cream (when i did it i only had coconut and it worked well!), bean sprouts (optional)

elbow macaroni (cooked ), butter or 1/4 cup margarine, salt, white pepper (i m sure black pepper would be fine too), flour, milk, velveeta cheese (cubed ), mustard, shredded cheddar cheese

vegetable oil spray , as needed, wheat bran, almond flour, sugar substitute (recommended: splenda ), baking powder, pumpkin pie spice, salt, eggs, canned pure pumpkin (not pumpkin pie filling), vanilla extract (no sugar added, imitation is usually best), equipment : 9 by 5-inch loaf pan, suggestion : homemade sugarless whipped cream

peanut butter (used part commercial & part homemade no salt), butter melted, whole eggs, sugar, milk, spent-grain (from rye stout), whole wheat flour (5 oz), white whole wheat flour (5 oz), baking soda, salt (sea , fine), vanilla, chocolate chips, dark