10 har kow Recipes

  • Har Gow (Shrimp Dumplings)
    shrimp, shelled,deveined and chopped into pieces and
    15 More
    shrimp, shelled,deveined and chopped into pieces, scallion, chopped fine (green onion), whole water chestnuts, chopped fine, egg white, cornstarch, salt, black pepper, light soy sauce, oil, tapioca flour, wheat starch, boiling water, oil, light soy sauce, sesame seed oil, chili oil
    2 hour , 16 ingredients
  • Har Gow
    har gow dough, potato starch, wheat starch, salt and
    16 More
    har gow dough, potato starch, wheat starch, salt, boiling water , plus 3 tb, wheat starch for dusting, raw shrimp, peeled and -chopped, precooked salad shrimp, -chopped, pork fat, chopped fine, bamboo shoots, chopped, ground white pepper, grated fresh ginger, salt, sesame oil, chopped green onion, egg white, tbspdry sherry, cornstarch
    12 min, 20 ingredients
  • Sui Kow (dumpling) With Qpc Wasabi Mayo Red Pepper...
    ingredients for sui kow (dumplings) and
    22 More
    ingredients for sui kow (dumplings), prawns (without the shell, diced into 8 piece), minced semi-lean pork, dried shitake mushrooms (make 8 slices), coriander leaves (only the leaves and chopped finely), spring onion (only ghe green part, finely diced), shaped dumpling wrappers, tb oyster sauce, ts sugar, ts tsp sesame oil, a dash of ground white pepper, other ingredients, bean sprouts shoots, washed and dry (if you do not like greenish taste, you cann blanch and deep in cold water and dry), walnuts, toasted and glazed with maple syrup or honey, ingredients for qpc wasabi mayo red pepper sauce, tb mayonnaise, ts wasabi, ts chinese cooking wine (hua tiau), drops of sesame oil, ts ground red pepper, ts thai sweet chilli sauce
    2 hour , 23 ingredients
  • Shrimp Mandarin Style (Kair-Jop-Har-Kow) Shrimp Mandarin Style (Kair-Jop-Har-Kow)
    oil, garlic clove, ginger, crushed, shrimp, raw peeled and
    6 More
    oil, garlic clove, ginger, crushed, shrimp, raw peeled, cornstarch, water, ketchup, soy sauce, rice, cooked, scallions, chopped
    20 min, 10 ingredients
  • Sticky Rice (Glutinous Rice / Kow Neyo) Sticky Rice (Glutinous Rice / Kow Neyo)
    glutinous rice (sticky rice), water
    1 hour 10 min, 2 ingredients
  • Tim-Shun-Yok-Kow Sweet and Sour Meat Balls Tim-Shun-Yok-Kow Sweet and Sour Meat Balls
    egg, flour, salt, pepper, ground beef, salt, oil and
    9 More
    egg, flour, salt, pepper, ground beef, salt, oil, chicken stock, pineapple, bell peppers, cut into 6 pieces each, cornstarch, rice vinegar, sugar, soy sauce, chicken stock, rice, cooked
    12 min, 16 ingredients
  • Chau Har Kau (Stir Fried Shrimp With Cucumber, Black Wood Fungus Chau Har Kau (Stir Fried Shrimp With Cucumber, Black Wood Fungus
    egg white, salt, pepper, cornstarch and
    11 More
    egg white, salt, pepper, cornstarch, raw shrimp, peeled and deveined and patted dry, peanut oil, cucumbers, split, seeded , cut into slices, chopped ginger, chopped garlic, dried black mushrooms , soaked in water for 30 minutes and drained, light soy sauce, oyster sauce, rice wine, cornstarch, chicken stock
    40 min, 16 ingredients
  • Peking Shrimp (Beijing Far Jue Har) Peking Shrimp (Beijing Far Jue Har)
    shrimp, peeled deveined , tails intact (appx 20) and
    16 More
    shrimp, peeled deveined , tails intact (appx 20), cornstarch, vegetable oil (for frying ), egg, egg whites, cornstarch, all-purpose flour, water, chicken stock, sugar, salt, cornstarch, garlic cloves, thinly sliced (or even 1/4 tsp garlic powder), chopped gingerroot, fresh red chili pepper, seeded &, sliced, green onions, thinly sliced (green &, white parts ), rice wine or 1/3 cup use a light sweet sherry
    27 min, 17 ingredients




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