23590 ham omelette maille old Recipes

eggs, salt and freshly ground black pepper, water, butter, maille old style mustard, sour cream, chopped ham

tortilla wraps, roast beef, roast beef cooked rare, soy sauce, sesame oil, freshly ground black pepper, avocado, sliced in 1/2-inch wide strips, maille cornichons sliced in half lengthwise, maille (r) old style mustard cream, whipping cream, maille old style mustard, salt and freshly ground black pepper

maille old style mustard, fresh shrimp, onion, sliced, green pepper, finely chopped, garlic, crushed, sunflower oil

maille old style mustard or honey dijon mustard, or more to taste, balsamic vinegar, or more to taste, extra virgin olive oil, splash of lemon juice, salt and pepper

ham bones , with meat, water, dried lentils, sliced carrots, chopped celery, chopped onion, old bay seasoning, honey, black pepper, bay leaves, garlic powder (optional), hot pepper sauce (optional)

old el paso refried beans, green chilies, drained and chopped, old el paso taco seasoning mix, ripe avocados, peeled and pitted, lemon juice, old el paso taco sauce, mild,medium,or hot ,divided usage, sour cream, cheddar cheese, shredded, lettuce, shredded, fresh tomato, diced, black sliced ripe olives, tortilla chips

ham , with bone, water, carrot, sliced into large chunks, onion, quartered, stalks celery, coarsely diced, dried parsley, crushed, bay leaf

ham (sliced thin deli works best), cheddar cheese, grated, bread dough (i use kittencal s hamburger/burger buns)

ham steaks or 2 cups bone-in ham, shredded into medium pieces, linguine, extra virgin olive oil, divided, garlic cloves, minced, capers, peas, lemons , juice and zest of, sea salt, fresh ground black pepper, mint, chopped, basil, chopped

ham and noodle casserole with vegetables, milk, egg, separated, margarine, melted, divided, pepper, good cooked ham cut into 1/2 inch cubes, your choice) vegetables, cooked noodles (medium width), salt, cheese for topping (your choice ), preheat oven to 375 degrees ., in small mixing bowl combine milk , egg yolk, 2 1/2 tsp margarine, and the pepper, mixing thoroughly, add ham and noodles and stir well to thoroughly combine. in separate bowl beat egg white with salt until stiff but not dry; gently fold into noodle mixture., stir in vegetable choices ., grease 2 cup casserole with remaining margarine and spoon noodle mixture into casserole., lightly top with cheese , if desired., bake until browned on top , 45 to 50 minutes.

eggs, diced ham or 8 oz ham, cubes, evaporated milk, salt, pepper, shredded mild cheddar cheese (more if you d like...depending upon your personal taste)

ham , fully cooked, bologna, american cheese, sweet pickles, drained and chopped, mayonnaise, pimientos , from a jar, drained, karo syrup , clear corn syrup, celery ribs, ribs peeled to remove strings

underwood deviled ham, egg, shredded old cheddar cheese, green onion, finely chopped, fresh minced garlic, black pepper, salt (optional), tabasco sauce (to taste) (optional), frozen chopped spinach (thawed and hand-sueezed dry), refrigerated prepared pizza crust, egg, mixed with, cold water

water, milk, course , stone-ground grits, salt and freshly ground black pepper, salt, vinegar, eggs , 1 per serving, salted and smoked virginia ham, per serving, cold day old coffee, splash pork stock, chopped chives

ham hock (about 1/2 lb), yellow split peas, water, bay leaf, onion, chopped, carrots, peeled and diced, stalks celery, with leaves, diced, thyme or 1 tsp savory, salt and black pepper, butter, flour

ham (half butt, on sale), honey dijon mustard, brown sugar, cola (the real thing), dried navy beans, onion, diced, mayonnaise, pickle relish, onions, minced, worcestershire sauce