140065 greek style potato zucchini and bean stew Recipes
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greek vinaigrette and9 Moregreek vinaigrette, boneless skinless chicken breasts, cut into bite-size pieces, cooked long-grain white rice, lemon zest, flour tortillas, athenos roasted red pepper hummus, athenos traditional crumbled feta cheese, tightly packed fresh spinach, plain, non-fat greek-style yogurt, tomato, chopped10 min, 10 ingredients
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greek vinaigrette dressing and9 Moregreek vinaigrette dressing, boneless skinless chicken breasts, cut into bite-size pieces, cooked long-grain white rice, lemon zest, flour tortillas (8 inch), athenos roasted red pepper hummus, athenos traditional crumbled feta cheese, tightly packed fresh spinach, plain nonfat greek-style yogurt, tomato, chopped10 ingredients
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red wine vinegar, divided, dried oregano and10 Morered wine vinegar, divided, dried oregano, olive oil, divided, garlic cloves, minced, boneless center-cut loin pork chops, plain fat-free greek-style yogurt, chopped fresh dill, salt, divided, diced plum tomatoes (about 2 medium), diced seeded cucumber, diced red onion12 ingredients
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zucchini, trimmed, coarse kosher salt, sliced green onions and10 Morezucchini, trimmed, coarse kosher salt, sliced green onions, chopped fresh dill, chopped fresh mint, garlic cloves, minced, grated lemon peel, panko (japanese breadcrumbs), egg, beaten to blend, coarsely crumbled feta cheese, canola oil (for frying ), plain whole-milk or reduced-fat greek-style yogurt (for garnish), chopped fresh dill (for garnish )3 hour 30 min, 13 ingredients
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zucchini, spring onions, thinly sliced and9 Morezucchini, spring onions, thinly sliced, halloumi cheese, coarsely grated, plain flour, eggs, fresh dill, plus sprigs, for garnish, salt , to taste, fresh ground black pepper , to taste, oil, lemon, cut into very thin slices, seeds removed, yoghurt, thick , creamy greek-style preferred25 min, 11 ingredients
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Greek-Style Potato, Zucchini, and Bean Stewextravirgin olive oil, chopped onion and11 Moreextravirgin olive oil, chopped onion, cubed peeled baking potato, water, thick) slices zucchini, cut green beans (about 1/2 lb), diced tomatoes, undrained, great northern beans, rinsed and drained, chopped fresh flat-leaf parsley, chopped fresh dill, dried oregano, freshly ground black pepper, crumbled feta cheese13 ingredients
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Greek Style Potato Saladpotatoes, peeled , cut into bit sized pieces and11 Morepotatoes, peeled , cut into bit sized pieces, scallions finely chopped, kalamata olives, pitted and halved, capers, feta cheese, crumbled, chopped fresh dill, evoo (olive oil), lemon juice or juice from 1/2 fresh lemon., sugar, greek style yogurt, sea salt, fresh ground pepper15 min, 12 ingredients
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Greek Style Potatoesrusset potatoes, peeled and cut into uniform pieces and3 Morerusset potatoes, peeled and cut into uniform pieces, lemons, powdered chicken soup base, olive oil1 hour 15 min, 4 ingredients
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Greek-Style Nachos (Cat Cora)roasted red pepper salsa and14 Moreroasted red pepper salsa, roasted red pepper from a jar (or 1 large red pepper, roasted), minced garlic, kosher salt, minced fresh oregano leaves, extra-virgin olive oil, nachos, pita chips (or 10 cups homemade chips), shredded pepper jack cheese, mild feta, crumbled, sliced pepperoncini, green greek olives, (such as mt. athos), pitted and sliced, kalamata olives, pitted and sliced, quartered cherry tomatoes, fat-free greek-style yogurt15 ingredients
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Greek Style Potato Saladred potatoes, halved and sliced crosswise and8 Morered potatoes, halved and sliced crosswise, kalamata olives , slivered, unpeeled garlic cloves, oregano, red wine vinegar, olive oil, crumbled fetta, chopped parsley, salt and pepper to taste20 min, 9 ingredients
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Greek-Style Yogurtskim or 2 percent milk, preferably not ultra-pasteurized and1 Moreskim or 2 percent milk, preferably not ultra-pasteurized, nonfat or 2 percent greek-style plain yogurt with active cultures, at room temperature, or 1/4 tsp powdered yogurt culture (see note)2 ingredients
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Greek-Style Yogurtskim or 2 percent milk, preferably not ultra-pasteurized and1 Moreskim or 2 percent milk, preferably not ultra-pasteurized, nonfat or 2 percent greek-style plain yogurt with active cultures , at room temperature, or 1/4 tsp powdered yogurt culture1 hour , 2 ingredients
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Linda's Vegan Tomato Potato Green Bean Stewpotatoes, cubed, diced tomatoes, tomato paste, water and6 Morepotatoes, cubed, diced tomatoes, tomato paste, water, frozen green beans, pepper (more to taste), salt , to taste, onion, chopped, paprika1 hour 20 min, 10 ingredients
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Mediterranean-Style Chicken and Bean Stewextra virgin olive oil, whole skinless chicken thighs and12 Moreextra virgin olive oil, whole skinless chicken thighs, fennel bulb, quartered,cored and thinly sliced crosswise, onion, thinly sliced, garlic, thinly sliced, roman beans or 1 (15 oz) can pinto beans, preferably goya,drained and rinsed, whole tomatoes, finely chopped ,juice reserved, oil-cured black olives, pitted and quartered lengthwise, sun-dried tomatoes, thinly sliced, tomato paste, rosemary, coarsely chopped, dried red chili (optional), salt & freshly ground black pepper, water16 min, 14 ingredients
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Country-Style Potato and Tomato Stew with Poached Codolive oil and14 Moreolive oil, sweet onions, peeled, cored , and cut into 1-inch pieces, garlic cloves, minced, canned whole tomatoes, fat free , sodium free chicken broth, potatoes, peeled and cut into large chunks, hot pepper flakes, coarse grained salt, cod, olive oil, beef stew meat, leftover potatoes and tomatoes, chicken broth (depending on the desired thickness of stew), green beans, trimmed and halved, ears of corn , kernels cut off cob1 hour 10 min, 15 ingredients
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Greek Style Zucchini Croquetteszucchini, thinly grated, white onion, grated, kosher salt and7 Morezucchini, thinly grated, white onion, grated, kosher salt, fresh dill, snipped, fresh mint, snipped, egg, beaten, grated pecorino cheese, breadcrumbs, butter, melted, olive oil (for frying )25 min, 10 ingredients
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