11 gnocchi with broccoli and parmesan Recipes

  • Gnocchi With Sausage & Broccoli Rabe
    gnocchi and
    7 More
    gnocchi, broccoli rabe , tough stems removed and coarsely chopped, about 8 cups, italian sausage, cut into 1/2-inch-thick pieces, pitted black oil-cured olives , preferably kalamata, halved, white wine or 1/4 cup chicken broth, garlic cloves, minced, pepper, shredded parmesan cheese
    30 min, 8 ingredients
  • Gnocchi with Broccoli Rabe, Caramelized Garlic, and Parmesan
    broccoli rabe (rapini), trimmed and
    6 More
    broccoli rabe (rapini), trimmed, vacuum-packed gnocchi (such as vigo), olive oil, garlic cloves, thinly sliced, salt, crushed red pepper, shredded parmesan cheese
    7 ingredients
  • Creamy Gnocchi, Spinach and Broccoli Bake
    butter, onion, minced, garlic clove, minced, flour and
    8 More
    butter, onion, minced, garlic clove, minced, flour, half-and-half (fat free will not thicken up), frozen spinach, thawed and drained, frozen cut broccoli in cheese sauce , thawed in microwave, parmesan cheese, finely shredded, salt, pepper, italian seasoning (i have also used greek seasoning ), potato gnocchi
    50 min, 12 ingredients
  • Chicken, Broccoli, and Gnocchi with Parsley Pesto
    garlic cloves, peeled, fresh flat-leaf parsley leaves and
    12 More
    garlic cloves, peeled, fresh flat-leaf parsley leaves, grated fresh parmesan cheese, chopped walnuts, toasted, salt, freshly ground black pepper, extra-virgin olive oil, water, water, broccoli florets, vacuum packed gnocchi (such as vigo), chopped cooked chicken breast, chopped walnuts, toasted (optional), parmesan cheese (optional)
    34 min, 14 ingredients
  • Gnocchi With Broccoli Rabe, Caramelized Garlic, and Parmesan Gnocchi With Broccoli Rabe, Caramelized Garlic, and Parmesan
    broccoli rabe, trimmed, gnocchi, olive oil and
    4 More
    broccoli rabe, trimmed, gnocchi, olive oil, garlic cloves, thinly sliced, salt, crushed red pepper flakes, shredded parmesan cheese
    25 min, 7 ingredients
  • Gnocchi Alfredo Casserole Gnocchi Alfredo Casserole
    potato gnocchi, butter, garlic clove, minced and
    6 More
    potato gnocchi, butter, garlic clove, minced, whipping cream, shredded fresh romano cheese, cooked ham, coarsely chopped (3/4 cup), green giant frozen cut broccoli in cheese sauce, thawed, green giant sliced mushrooms, drained, parmesan flavored breadcrumbs
    55 min, 9 ingredients
  • Gnocchi With Broccoli Fontina Sauce Gnocchi With Broccoli Fontina Sauce
    water, broccoli florets, vacuum-packed gnocchi, olive oil and
    6 More
    water, broccoli florets, vacuum-packed gnocchi, olive oil, chopped onion, garlic cloves, minced, grated fontina cheese, reduced-sodium fat-free chicken broth, fresh ground black pepper, grated fresh parmesan cheese
    25 min, 10 ingredients
  • Gnocchi with Broccoli Fontina Sauce Gnocchi with Broccoli Fontina Sauce
    water, broccoli florets and
    8 More
    water, broccoli florets, vacuum-packed gnocchi (such as alessi), olive oil, chopped onion, garlic cloves, minced, grated fontina cheese, fat-free , less-sodium chicken broth, freshly ground black pepper, grated fresh parmesan cheese
    10 ingredients
  • Brown Butter Gnocchi With Broccolini or Broccoli Rabe Brown Butter Gnocchi With Broccolini or Broccoli Rabe
    vacum-packed gnocchi (vigo or gia russa) and
    7 More
    vacum-packed gnocchi (vigo or gia russa), butter (i use unsalted ), pine nuts, garlic cloves, minced, broccolini (or broccoli rabe), salt, crushed red pepper flakes, parmesan cheese, grated
    25 min, 8 ingredients




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