9 ginger mango watercress salad Recipes

duck breasts, lemongrass, fresh chopped, lemon juice, garlic cloves, oil, pepper, red onion, fresh coriander, chopped, mangoes or 1 (425 g) can , chopped, lemon juice, sweet chili sauce (some brands can be very sweet, you may want to combine chili sauce with sweet chili so it is not to ), fresh ginger, grated, sugar, bacon , cut into strips, mixed salad greens (radicchio, rocket, iceberg etc..), watercress, for the top, bread, butter, dried parsley (approximately enough to sprinkle on bread), dried basil (approx , to sprinkle on bread), garlic powder (approx , to sprinkle on bread), balsamic vinegar, lemon juice, honey

vegetable oil, thawed frozen orange juice concentrate, unseasoned rice vinegar, chopped crystallized ginger, skinless boneless chicken breast halves (about 3), watercress, trimmed, mango, peeled, pitted , cut into 1/2-inch-thick slices, red onion, sliced paper -thin

red wine, dry mustard, minced ginger, minced garlic, canola oil, juniper berries, squabs , breast and leg removed (attached), carcass roasted, canola oil to coat, salt and black pepper to taste, juice of 2 limes, sugar, canola oil, chopped macadamia nuts , save a little for garnish, watercress, salt and black pepper to taste, canola oil to cook, carrot, chopped, stalk celery, chopped, onion, chopped, red wine, thyme, ginger, whole black peppercorns, soy sauce, carcasses, water to cover, ripe mango , pureed in a blender (1 cup puree), butter, salt and pepper to taste

soy sauce, chili paste, scallions, chopped, green and white parts kept separate, red wine, garlic, peeled and minced, minced ginger, black pepper, boneless chicken breast halves (1 lb), linguine, dijon mustard, rice vinegar, sesame oil, canola oil, red bell pepper, cored, seeded and julienned, watercress, mangoes, cubed, fresh lime juice, vegetable-oil cooking spray

soy sauce, cornstarch, sesame oil, fresh lemon juice, grated ginger, boneless chicken breasts (1 lb), cut into 1d2-inch strips, mangoes, diced, scallions, chopped, serrano pepper, minced, chopped cilantro, fresh lime juice, salt, olive oil, watercress leaves

soy sauce, cornstarch, sesame oil, fresh lemon juice, grated ginger, boneless chicken breasts (1 lb), cut into 1/2-inch strips, mangoes, diced, scallions, chopped, serrano pepper, minced, chopped cilantro, fresh lime juice, salt, olive oil, watercress leaves

dry breadcrumbs, curry powder, divided, ground ginger, divided, salt, ground cumin, ground red pepper, ground allspice, water, egg whites, lightly beaten, skinned, boned chicken breast halves, all-purpose flour, fat-free peppercorn ranch dressing, mango chutney, water, olive oil, divided, granny smith apples, lemon juice, italian-blend salad greens (about 6 cups), trimmed watercress (about 1 small bunch), golden raisins, walnut halves, toasted, coarsely ground black pepper