9 ginger for jerk jamaican pork Recipes

  • Jamaican Jerk Pork
    pork tenderloin (you can use 3 to 4 tenderloins) and
    15 More
    pork tenderloin (you can use 3 to 4 tenderloins), scotch bonnet chilies, seeded (for hotter jerk, leave the seeds or placenta in), scallions , both white and green parts, trimmed and cut into 1-inch pieces (green onions), sized onion , cut into 1 inch pieces, ginger , peeled fresh , thinly sliced (1 inch, i usually just substitute 1 to 2 tbsp s of grated if i don tsp have fresh), garlic, peeled, fresh thyme or 2 tbsp dried thyme, ground allspice, freshly ground black pepper, freshly grated nutmeg (i used dried powdered), ground cinnamon, distilled white vinegar, soy sauce, coarse salt (kosher or sea), light brown sugar, vegetable oil , plus 1 to 2 tbsp s for basting
    4 hour 30 min, 16 ingredients
  • Jamaican Jerk Pork Loin
    chopped scallion, chopped onion, garlic clove, chopped and
    12 More
    chopped scallion, chopped onion, garlic clove, chopped, serrano chilies or 4 jalapeno chiles, chopped with seeds, fresh thyme, fresh lime juice, cider vinegar, ground allspice, coarse salt (kosher or sea salt), molasses, fresh ground black pepper, ground cinnamon, ground ginger, boneless pork loin , with fat layer intact or 1 1/2-2 lbs pork loin, bone-in
    1 hour 8 min, 15 ingredients
  • Jamaican Jerk Pork
    boneless pork loin and
    17 More
    boneless pork loin, sliced scotch bonnet peppers (jalapenos may be used if scotch bonnet peppers are unavailable), thyme, ground allspice, garlic, finely chopped, onions, finely chopped, sugar, salt, ground black pepper, olive oil, soy sauce, lime , juice of, orange juice, white vinegar, anjou pear , the following (to taste), ground cinnamon, nutmeg, ginger
    24 hour , 18 ingredients
  • Jamaican Jerk Pork Tenderloin
    coarsely chopped green onions, coarsely chopped onion and
    15 More
    coarsely chopped green onions, coarsely chopped onion, white vinegar, soy sauce, vegetable oil, kosher salt, fresh thyme, brown sugar, chopped peeled fresh ginger, ground allspice, ground nutmeg, black pepper, ground cinnamon, garlic cloves, minced, scotch bonnet or habanero peppers, seeded and chopped, pork tenderloin, trimmed
    17 ingredients
  • Ginger Sauce for Jerk Chicken or Jamaican Pork Ginger Sauce for Jerk Chicken or Jamaican Pork
    plain fat-free yogurt and
    6 More
    plain fat-free yogurt, nonfat sour cream or 1/2 cup fat-free mayonnaise, garlic powder, fresh ginger, peeled and grated (more to taste, if desired), ground ginger, sesame oil, drops hot pepper sauce
    5 min, 7 ingredients
  • Jamaican Jerk Pork Tenderloins with Gingered BBQ Drizzle (Emeril Lagasse) Jamaican Jerk Pork Tenderloins with Gingered BBQ Drizzle (Emeril Lagasse)
    pork tenderloins , trimmed of fat, fresh lime juice and
    4 More
    pork tenderloins , trimmed of fat, fresh lime juice, jerk marinade , recipe follows, kosher salt, vegetable oil, gingered bbq drizzle , for serving, recipe follows
    40 min, 6 ingredients
  • Grilled Jamaican Jerked Pork Loin Chops Grilled Jamaican Jerked Pork Loin Chops
    lager style beer, dark rum, molasses, soy sauce and
    12 More
    lager style beer, dark rum, molasses, soy sauce, lime juice, minced garlic, minced ginger, scotch bonnet chile pepper, minced, chopped fresh thyme, chopped fresh marjoram, ground allspice, ground cinnamon, ground nutmeg, bay leaves, pork loin chops, kosher salt and cracked black pepper to taste
    45 min, 16 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top