10 gazpacho jicama Recipes
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tomatoes, seeded and chopped, chopped peeled cucumber and14 Moretomatoes, seeded and chopped, chopped peeled cucumber, chopped red onion, sweet red pepper, chopped, fresh or frozen corn, lime juice, red wine vinegar, water, garlic cloves, minced, olive oil, salt, pepper, crushed red pepper flakes, torn romaine, diced peeled jicama, minced fresh cilantro20 min, 16 ingredients
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Gazpachoripe tomatoes, peeled and seeded, tomato juice and19 Moreripe tomatoes, peeled and seeded, tomato juice, tarragon vinegar or red wine vinegar, tomato paste, serrano peppers, seeded, tobasco sauce, more to taste worchestershire sauce, sugar or more to taste, salt, cumin, black pepper, lime juice use fresh more or less ., water, whole green, red, and yellow bell pepper seeded and diced in 1/4 dice, scallons, thinly sliced , or green onion, cucumber peeled, seeded, dice 1/4 inch, jicama, peeled and dice 1/4 inch, zucchini dice 1/4 inch, yellow squash dice 1/4 inch, extra tomatoes out side skin and flesh only diced 1/4 inch, cilantro , basil, or parsley fresh chopped to your liking.8 hour , 21 ingredients
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Golden Gazpachochopped yellow tomatoes, cucumbers, peeled and chopped and14 Morechopped yellow tomatoes, cucumbers, peeled and chopped, chopped green pepper, chopped yellow peppers, chopped red onion, garlic, vegetable stock, red wine vinegar, hot pepper sauce, tomato-vegetable drink, salt and freshly ground black pepper, jicama, diced, red peppers, diced, red onion, diced, chopped chives, lump crabmeat28 min, 16 ingredients
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Mestizo Gazpachopeeled and diced jicama and13 Morepeeled and diced jicama, tomatoes, quartered (about 9 medium), cucumber, peeled, seeded and diced (about 1 1/4 cups), tomatoes, peeled, seeded and diced (about 1/2 cup), minced green onion (about 4 small), strained fresh lime juice, serrano chili, seeded, deveined and minced, minced garlic, worcestershire sauce, salt, fresh ground pepper, minced fresh cilantro (garnish ), minced seeded and deveined serrano chili (garnish ), fluted lime slices (garnish )30 min, 14 ingredients
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Eclectic Gazpacho Verdetomatillo, husks removed, yellow onion, sliced and12 Moretomatillo, husks removed, yellow onion, sliced, garlic cloves, peeled, jalapeno chiles, halved and seeds removed, walnuts, green bell pepper, seeded and coarsely chopped, garlic cloves, olive oil, lime , juice of, flat leaf parsley, minced, salt , to taste, fresh ground black pepper , to taste, cayenne pepper , to taste, jicama, peeled and diced30 min, 14 ingredients
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Tinoco's Fruit Gazpacholime juice, orange juice, diced pineapple, diced jicama and4 Morelime juice, orange juice, diced pineapple, diced jicama, diced mango, hot sauce, chili powder, crumbled cotija or feta cheese8 ingredients
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