7 garlicky with sausage and Recipes
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- garlicky
- sausage
- tortellini soup with tomatoes
- spinach gratin
- with spinach
- rosti topped and cabbage
- italian burgers with spinach
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precooked brown rice (such as uncle ben's), olive oil and6 Moreprecooked brown rice (such as uncle ben s), olive oil, hot turkey italian sausage, casings removed, crushed red pepper, garlic cloves, thinly sliced, fresh baby spinach, parmigiano-reggiano cheese, shaved (about 1/4 cup), garlicky asparagus8 ingredients
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olive oil, divided, chopped onion and11 Moreolive oil, divided, chopped onion, garlic cloves, coarsely chopped, pork sausage, kosher salt, ground red pepper, all-purpose flour, reduced-fat milk, eggs, lightly beaten, fresh spinach, trimmed, french bread baguette , torn into 1-inch pieces, grated parmesan cheese13 ingredients
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baby spinach and8 Morebaby spinach, extra virgin olive oil, plus more for brushing, garlic cloves, minced, anchovy paste (optional), salt, italian sausage, casings removed (mild, hot or a combination of both), provolone cheese, sun-dried-tomato pesto sauce, ciabatta rolls, split and toasted (or hamburger buns)30 min, 9 ingredients
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Garlicky Cheese Fondue (Emeril Lagasse)monterey jack cheese, coarsely grated and17 Moremonterey jack cheese, coarsely grated, muenster, coarsely grated, cornstarch, dry white wine, minced garlic, kirsch, salt, freshly ground black pepper, freshly grated nutmeg, boiled baby new potatoes in their skins, or quartered if large, lightly steamed broccoli florets, lightly steamed cauliflower florets, lightly steamed asparagus, button mushrooms , wiped clean and stems removed, cubed smoked ham, cooked sliced hot sausage, thick pretzel sticks, lightly toasted cubes french bread40 min, 18 ingredients
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Southern Cassouletqt chicken stock, dry black eyed peas and21 Moreqt chicken stock, dry black eyed peas, lean salt pork in 1 piece, qt water, whole peeled onions, chopped garlic, dried thyme, crumbled, bouquet garni of 4 parsley sprigs, 3 celery tops, white part of 1 leek and 2 bay leafs wrapped in cheesecloth and tied, salt, freshly ground pepper, confit duck legs, garlicky sausage (andouille, kielbasa), fresh pork fat, diced, pork loin, cut into 2 inch chunks, lamb shoulder, cut into 2 inch chunks, chopped onion, chopped celery, chopped garlic, dry white wine, bay leaf (count them going in, count them coming out), chopped, drained, canned tomatoes, dry bread crumbs, chopped fresh parsley2 hour , 23 ingredients
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