153660 fried mud puppies tartar sauce Recipes
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skinless catfish fillets, cut up large bite-sized or 3 lb... and18 Moreskinless catfish fillets, cut up large bite-sized or 3 lbs fillets, flour, seasoned dry bread crumb, cornmeal, hidden valley original ranch dips mix, salt, cayenne pepper, fresh cracked black pepper, buttermilk, sriracha sauce , can sub favorite hot sauce, heavy mayonnaise, greek yogurt, chopped pickled jalapeno pepper , to taste, hidden valley original ranch dip mix, fresh squeezed lemon juice, minced shallot, minced fresh parsley or 1 tsp dried parsley, peanut oil (for frying , about 1 quart), lemons, cut into wedges40 min, 19 ingredients
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baking potatoes, peeled and cut into 2 1/2-by-1/3-inch st... and8 Morebaking potatoes, peeled and cut into 2 1/2-by-1/3-inch sticks, vegetable oil, for frying, all-purpose flour, plus more for dredging, kosher salt, cold lager or pilsner, center-cut skinless cod or haddock fillet, cut into four 6-by-2-inch pieces, freshly ground pepper, malt vinegar , for serving, dilled tartar sauce, for serving (see note )9 ingredients
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dozen medium to large shucked oysters, in their liquor (a... and6 Moredozen medium to large shucked oysters, in their liquor (about 3 lb), chef paul prudhomme s seafood magic spices, all-purpose flour, cornflour, cornmeal, vegetable oil, for deep-frying, your favorite tartar sauce25 min, 7 ingredients
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fresh or frozen tilapia or other whitefish fillets, 1/2 t... and14 Morefresh or frozen tilapia or other whitefish fillets, 1/2 to 3/4 inch thick, egg, lightly beaten, water, yellow cornmeal or fine dry bread crumbs, salt, lemon pepper seasoning, cayenne pepper , or to taste, vegetable oil or shortening for frying, cajun tartar sauce, mayonnaise, chopped sweet pickles or sweet pickle relish, chopped onion, lemon juice, hot pepper sauce32 min, 15 ingredients
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salt, freshly ground black pepper, ground red pepper, milk and9 Moresalt, freshly ground black pepper, ground red pepper, milk, prepared mustard, fresh lemon juice, hot sauce, catfish fillets, cut into 1- by 3-inch strips, vegetable oil, fish-fry mix, cornstarch, onion, thinly sliced, creole tartar sauce13 ingredients
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Fried Walleye with Tartar Saucemayonnaise, sweet pickle relish, lemon juice, salt, pepper and10 Moremayonnaise, sweet pickle relish, lemon juice, salt, pepper, king arthur unbleached all-purpose flour, lemon-pepper seasoning, baking powder, garlic salt, dried parsley flakes, ice water, canola oil, oil for deep-fat frying, walleye fillets, cut into 6 pieces, lemon wedges20 min, 17 ingredients
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Fried Clam Rolls with a Classic Tartar Sauce (Emeril Lagasse)fresh shucked clams, milk, water and25 Morefresh shucked clams, milk, water, salt, plus more for seasoning fried clams, semolina flour, self-rising flour (recommended : wondra), essence , recipe follows, freshly ground black pepper, hot dog buns , for serving, recipe tartar sauce , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, mayonnaise, chopped green onions or scallions (green part only), drained sweet pickle relish, drained capers (chopped, if large), minced fresh parsley leaves, dijon mustard, fresh lemon juice, minced fresh tarragon leaves, salt, cayenne30 min, 28 ingredients
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Fried Fish Fingers with Tartar Sauce (Emeril Lagasse)vegetable oil, for frying, whiting fillets, salt and16 Morevegetable oil, for frying, whiting fillets, salt, freshly ground black pepper, corn flour, all-purpose flour, eggs, beaten with 2 tbsp milk, lemons, halved, tartar sauce , recipe follows, egg, minced garlic, fresh lemon juice, chopped parsley, minced onions, pickle relish, dijon mustard, vegetable oil, salt, freshly ground black pepper1 hour 35 min, 19 ingredients
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Fried Fish Fingers with Tartar Sauce (Emeril Lagasse)vegetable oil, for frying, whiting fillets and7 Morevegetable oil, for frying, whiting fillets, salt and freshly ground black pepper, corn flour, all-purpose flour, eggs, beaten with 2 tbsp milk, lemons, halved, tartar sauce , recipe follows, fresh parsley, for garnish40 min, 9 ingredients
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Fried Clams with a Classic Tartar Sauce (Emeril Lagasse)fresh shucked clams, milk, water, salt, semolina flour and21 Morefresh shucked clams, milk, water, salt, semolina flour, instant flour (recommended : wondra), lemon wedges, serve with tartar sauce and lemon wedges., paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, mayonnaise, chopped green onions or scallions (green part only), drained sweet pickle relish, drained capers (chopped, if large), minced fresh parsley leaves, dijon mustard, fresh lemon juice, minced fresh tarragon leaves, salt, cayenne11 min, 26 ingredients
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Fried Oysters with Pearl Tartar Sauceoysters in the shell, peanut oil, all-purpose flour and4 Moreoysters in the shell, peanut oil, all-purpose flour, cracker meal, kosher salt, pearl tartar sauce, garnish: chopped fresh chives7 ingredients
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Fried Smelts with Tartar Sauce (Emeril Lagasse)egg, dijon mustard, juice of 1 lemon, chopped onions and16 Moreegg, dijon mustard, juice of 1 lemon, chopped onions, chopped garlic, dill pickles, vegetable oil, dozen fresh smelts, flour, essence , recipe follows, oil for frying, fresh parsley sprigs, fried, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme2 hour 5 min, 20 ingredients
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Zesty Tartar Saucetartar sauce, grated lemon rind, fresh lemon juice and1 Moretartar sauce, grated lemon rind, fresh lemon juice, ground red pepper5 min, 4 ingredients
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Cod with Tangy Tartar Sauceflour, kosher salt, freshly ground black pepper, paprika and4 Moreflour, kosher salt, freshly ground black pepper, paprika, cod fillets, tangy tartar sauce, tangy tartar sauce17 min, 8 ingredients
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Catfish Beignets with Spicy Lemon Tartar Sauce (Emeril Lagasse)vegetable oil, plus 4 cups for frying and34 Morevegetable oil, plus 4 cups for frying, chopped yellow onions, chopped red bell peppers, chopped green onions, minced garlic, catfish fillets, cut into 1/2-inch pieces, essence, plus more for dusting, recipe follows, cayenne, fresh lemon juice, chopped fresh parsley leaves, plus extra for garnish, eggs, milk, baking powder, salt, hot sauce , or to taste, all-purpose flour, spicy lemon tartar sauce , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, egg, freshly squeezed lemon juice, freshly squeezed lime juice, dijon mustard, minced yellow onions, olive oil, canola or vegetable oil, hot red pepper sauce , or to taste, salt, cayenne35 ingredients
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Hushpuppy-Battered Catfish Nuggets with Spicy Tartar Saucehushpuppy mix, milk, water, egg, beaten and15 Morehushpuppy mix, milk, water, egg, beaten, sliced pickled jalapeno peppers, minced, hot pepper sauce, cayenne, vegetable oil, for frying, catfish fillets (about 4 fillets), all-purpose flour, spicy tartar sauce , recipe follows, mayonnaise, sliced pickled jalapeno peppers, finely minced, minced onion, garlic clove, finely minced, hot pepper sauce, lemon juice, chili powder, salt38 min, 19 ingredients
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Fish Sticks with Tartar Sauce (Food Network Kitchens)boneless, skinless cod or 1 lb (about 4 fillets) grey sole and9 Moreboneless, skinless cod or 1 lb (about 4 fillets) grey sole, panko (japanese coarse bread crumbs), all-purpose flour, orange or lime, zest finely grated, kosher salt, plus for seasoning, eggs, oil for frying, freshly ground black pepper, lemon, cut into wedges, tartar sauce , recipe follows26 min, 10 ingredients
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