7 fresh fig chocolate pepper Recipes

pine nuts, toasted, cream cheese, softened, grated orange zest, fresh ground black pepper, nutmeg, fresh figs, washed, stems removed, chocolate chips, butter, grand marnier, orange, sliced

all-purpose flour, plus extra for dusting, unsweetened cocoa powder, sugar, sea salt, black pepper, freshly ground (use less , depending on taste), very cold unsalted butter, cut into small cubes, egg yolk, ice water, butter, melted, mascarpone cheese, vanilla bean, marsala wine, fresh fig, sliced thinly from top to bottom, orange , zest of

extra-virgin olive oil, plus more for the pan, all-purpose flour, plus more for dusting, dutch-process cocoa powder, kosher salt, baking soda, sugar, egg plus 1 yolk, vanilla extract, grated lemon zest, fresh figs, halved, bittersweet chocolate, chopped, honey, plus more for drizzling, extra-virgin olive oil, kosher salt, coarsely ground black pepper, plus more for topping

quail, ready prepared, salt and pepper, butter, bouquet garnish bunch herbs (e.g. thyme, rosemary and oregano), bay leaves, onions, finely chopped, flour, fresh figs, peeled, generous 3/4 cup white wine, grated semisweet chocolate

dark chocolate candy bars (3-1/2 oz each), chopped, heavy whipping cream, sweetened condensed milk, butter, sugar, ground ancho chili pepper, ground cinnamon, cayenne pepper, vanilla extract, maraschino cherries with stems , sliced bananas, fresh strawberries, dried apricots, dried figs, ladyfingers and/or cubed miniature croissants