12 french honey glazed Recipes

  • Glazed Racks of Lamb
    frenched racks of lamb (1-1/2 lb each), honey and
    3 More
    frenched racks of lamb (1-1/2 lb each), honey, cherry preserves, olive oil, lime juice
    20 min, 5 ingredients
  • Cranberry-glazed Cocktail Meatballs
    olive oil , for oiling baking tray and brushing meatballs and
    17 More
    olive oil , for oiling baking tray and brushing meatballs, ground pork, chopped italian parsley, garlic, minced, thick slice french bread, crusts removed, soaked in water and squeezed dry, spice powder, egg, beaten to mix, salt and freshly ground pepper, cranberry glaze, olive oil, garlic, minced, chili paste, sesame oil, canned jellied cranberry sauce, soy sauce, honey, oyster sauce
    30 min, 18 ingredients
  • Pain Perdu De Miel
    honey, milk, eggs, cinnamon, salt, day-old french bread and
    2 More
    honey, milk, eggs, cinnamon, salt, day-old french bread, butter, diamond glazed walnuts or pecans
    30 min, 8 ingredients
  • Honey Glazed Oatastic Cookies Honey Glazed Oatastic Cookies
    white whole wheat flour or 2 1/2 cups 100% whole wheat pa... and
    14 More
    white whole wheat flour or 2 1/2 cups 100% whole wheat pastry flour, baking soda, baking powder, kosher salt, granulated sugar, brown sugar, dark brown sugar, unsalted butter, eggs, vanilla, international delights french vanilla flavored coffee creamer, rolled oats or 4 cups quick oats, raisins, boiling water, to cover, honey
    40 min, 15 ingredients
  • French Toast Casserole With Honey Glazed Fruit French Toast Casserole With Honey Glazed Fruit
    vegetable oil cooking spray and
    9 More
    vegetable oil cooking spray, whole wheat bread, cut in half vertically, nonfat milk, eggs (or egg substitute), light brown sugar, cinnamon, nutmeg, fruit cocktail, drained, honey, light margarine
    1 hour 15 min, 10 ingredients
  • Warm Lentil Salad with Honey Glazed Duck Breast, Lardons, and Frisee Warm Lentil Salad with Honey Glazed Duck Breast, Lardons, and Frisee
    duck breasts, honey, salt and pepper to taste, butter and
    19 More
    duck breasts, honey, salt and pepper to taste, butter, olive oil, french du puy lentils, duck stock , or low-sodium chicken broth, salt, freshly ground black pepper, fresh thyme, bay leaf, unsalted butter, olive oil, thick cut bacon, cut into 1/4-inch pieces, reserving some cooked for garnish, onion, diced fine, shallot, diced fine, carrot, medium dice, stalks celery, diced fine, champagne vinegar, dijon mustard, heads frisee, cleaned, fresh herb bunches, optional, chopped fresh parsley
    23 ingredients
  • Glazed Salmon Glazed Salmon
    salmon fillets, canola oil, five spice powder and
    7 More
    salmon fillets, canola oil, five spice powder, fresh or frozen (thawed and drained) thin (french) green beans, honey, lemon juice, minced garlic, reduced-sodium soy sauce, toasted sesame oil, toasted sesame seeds
    35 min, 10 ingredients
  • Glazes for Grilling and Broiling Glazes for Grilling and Broiling
    apple juice concentrate, thawed and
    6 More
    apple juice concentrate, thawed, barbecue sauce (regular flavor ), hoisin sauce, honey, spicy-sweet french salad dressing, apricot preserves, dry onion soup mix
    25 min, 7 ingredients
  • Pain D'epice (French Spice Bread) Pain D'epice (French Spice Bread)
    honey, wholemeal rye flour, white sugar, baking powder and
    10 More
    honey, wholemeal rye flour, white sugar, baking powder, bicarbonate of soda, ground almonds, ginger peel, fennel seeds, ground cinnamon, orange , zest of, grated, lemon , zest of, grated, milk , and, sugar, boiled to a syrup for glaze
    41 min, 14 ingredients
  • Red Chile Glazed Veal Chop Red Chile Glazed Veal Chop
    olive oil, red bell pepper, seeded, chopped and
    10 More
    olive oil, red bell pepper, seeded, chopped, guajillo chile, seeded, chopped, garlic, chopped, shallots, chopped, apple cider, honey, chicken stock or chicken glaze, veal chops , frenched, salt and pepper, olive oil, red chile glaze
    12 ingredients




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