10 fig drops Recipes

  • Fig Drop Cookies
    dried fig, butter or 1/2 cup shortening, sugar, egg and
    8 More
    dried fig, butter or 1/2 cup shortening, sugar, egg, molasses, vanilla extract, whole wheat flour, baking soda, salt, ground cinnamon, ground ginger, pecans, chopped
    35 min, 12 ingredients
  • Fig Frosting
    egg white , unbeaten, sugar, water, lemon juice and
    3 More
    egg white , unbeaten, sugar, water, lemon juice, grated lemon peel, drop almond extract, chopped fig
    25 min, 7 ingredients
  • Fig Butterscotch Drops Fig Butterscotch Drops
    unsalted butter, brown sugar, pecans, minced and
    1 More
    unsalted butter, brown sugar, pecans, minced, dried fig, minced
    45 min, 4 ingredients
  • Fig and Chocolate Meringues Fig and Chocolate Meringues
    egg whites, drops white vinegar, caster sugar and
    3 More
    egg whites, drops white vinegar, caster sugar, dried fig, finely chopped, dark chocolate, coarsely chopped, toasted hazelnuts, chopped
    1 hour 5 min, 6 ingredients
  • Fig Mozzarella And Mizuna Salad With Thai Basil Fig Mozzarella And Mizuna Salad With Thai Basil
    green figs 12 small balls of fresh mozzarella and
    8 More
    green figs 12 small balls of fresh mozzarella, mizuna or arugula 1 bunch thai basil or purple mint, fruity extra-virgin olive oil coarse salt and freshly ground black pepper, lemon juice, wash the figs and remove the little stems with a paring knife., mozzarella from their liquid. wash the greens ., place the mizuna or arugula and basil or mint, without any coarse stems, in a medium bowl and toss with the olive oil., pile in the middle of two dinner plates . with your thumbs gently pull each fig in half and lay them open-side up around the plates., arrange the cheese around as well. sprinkle with a little extra olive oil, a few drops of lemon juice, and the coarse salt. you can grind over some pepper if you like.
    10 min, 9 ingredients
  • Sandra Scalise Juneau's Cuccidata, Sicilian Fig Cookies Sandra Scalise Juneau's Cuccidata, Sicilian Fig Cookies
    dried figs , greek, cinnamon, honey, orange zest and
    9 More
    dried figs , greek, cinnamon, honey, orange zest, black pepper (about ), all-purpose flour, vegetable shortening, sugar, warm water, drops almond extract, milk, powdered sugar, non-pareils , colored
    1 hour , 13 ingredients
  • Skinny Figgys Skinny Figgys
    dried figs (1 round package), pitted dates and
    14 More
    dried figs (1 round package), pitted dates, almonds (optional), drops anise extract (optional), agave nectar (or other liquid sweetener), water, lemon juice, cinnamon, ginger, oats , ground in blender until fine, oats, uncooked (not instant oatmeal), baking powder, salt, unsweetened applesauce, agave nectar (or other liquid sweetener), water
    40 min, 16 ingredients
  • Frozen Creole Cream Cheese (Emeril Lagasse) Frozen Creole Cream Cheese (Emeril Lagasse)
    creole cream cheese , recipe follows, whole milk and
    10 More
    creole cream cheese , recipe follows, whole milk, heavy cream, sugar, vanilla extract, orange-flavored liqueur, fig preserves, skim milk, at room temperature (between 70 and 80 degrees f), cultured buttermilk, rennet (6 to 8 drops ), cream cheese molds (2 cups each), cheesecloth
    35 min, 12 ingredients




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