8 fall sausage Recipes

polish sausage or 1 lb kielbasa, honey, cider vinegar, yellow mustard, dried onion, sliced potatoes , depending on size or 3 -5 sliced yams, unsweetened applesauce or 2 large apples, sliced

low-sodium chicken broth, minced dried fruit (such as sun-maid fruit bits), dried cranberries, bulk pork sausage, casings removed, unsalted butter, chopped onion, chopped celery, minced fresh sage, minced fresh thyme, salt and pepper, corn bread stuffing mix

olive oil, hot italian sausage or 12 oz mild italian sausage, cipollini onions or 12 white pearl onions, crushed tomatoes, chicken stock or 3 cups chicken broth, fresh herb, butternut squash, peeled, seeded and cut into 1 inch chunks, carrots, peeled and cut in 1/2 inch pieces, parsnips, peeled and cut in 2 inch long slices, fennel bulb, trimmed and cut in 1/4 inch think slices, brussels sprouts, trimmed and cut in half, salt, fresh ground black pepper

carrots, peeled and chopped roughly, kohlrabi, peeled and chopped roughly, sweet potato (medium, peeled and chopped roughly ), yellow onion, roughly chopped, yellow onion, diced, garlic cloves, garlic, minced, fresh thyme , tied together with twine, apple cider, chicken stock (reserve 1 cup), sausage (use sweet apple chicken cut into small cubes), collard greens (or kale, or a mixture of both, thinly sliced and with stems discarded ( small bunches), olive oil, divided

bacon, red potatoes, thinly sliced, bell pepper , cut into 1/2 in. strips, onion, halved and sliced, salt, cayenne pepper, black pepper, cooked smoked andouille sausages or 1 lb smoked sausage, cut into 1/2 in. slices, frozen whole kernel corn

ground beef, pork sausage, beaten egg, breadcrumbs, milk, season salt (optional) or 1/2 tsp caraway seed (optional), shortening, onion, sliced celery, tomatoes with habanero peppers (rotel), once cream of mushroom soup, cream cheese, sour cream, water, worcestershire sauce, season salt (to taste), fresh ground pepper, chopped cabbage, bell pepper, cup in strips