14 everyday vegetables Recipes

old-fashioned oats, coarsely chopped pecans, unsweetened shredded coconut, brown sugar, ground cinnamon, ground ginger, generous ) salt, honey, vegetable oil, assorted dried fruit

eggs, separated, milk, vegetable oil, flour, baking powder, salt

garlic clove, thinly sliced, olive oil, broccoli florets (or other vegetables), crushed red pepper flakes, salt and black pepper, eggs, milk, grated parmigiano-reggiano cheese

olive oil or 2 tbsp vegetable oil, lemon juice or 2 tbsp rice vinegar or 2 tbsp cider vinegar or 2 tbsp balsamic vinegar, water, garlic clove, minced, dijon mustard, salt and pepper

carrots, peeled and cut lengthwise, parsnips, peeled and cut lengthwise, beets, peeled and cut into wedges, red onion, cut into wedges, extra-virgin olive oil, salt, black pepper, orange, cut in half, coarsely chopped fresh parsley, for garnish

onion, minced, chili powder, vegetable oil, jalapeno pepper, stemmed, seeded, minced, garlic cloves, minced, ground coriander, ground cumin, tomato sauce, sugar, boneless skinless chicken breast, trimmed, boneless skinless chicken thighs, trimmed, salt, pepper, fresh lime juice

onions, minced, chili powder, vegetable oil, garlic cloves, minced, ground coriander, ground cumin, cayenne pepper, tomato sauce, sugar, boneless beef chuck roast, trimmed and halved, salt and pepper, to taste, fresh lime juice

basmati rice, salt, water, vegetable oil or 4 tbsp butter, plain yogurt, egg, saffron threads , dry-roasted, crumbled to a powder, and dissolved in 3 tbsp warm water (optional)

onion, finely chopped, garlic clove, minced, lean ground beef, vegetable oil, boiling water, chili powder, diced tomatoes, undrained, salt, ground oregano, ground basil, water, kidney beans

white sugar, brown sugar, butter or 1 cup margarine, vegetable oil, rice krispies, coconut, salt, baking soda, flour, egg, quick-cooking oatmeal

head cauliflower cored & cut into florets, coarse salt , to taste, freshly ground black pepper , to taste, low-sodium chicken or vegetable broth warmed, extra-virgin olive oil

masoor dal red lentil , picked through for stones, water, onion, diced, garlic, thinly sliced, gingerroot, peeled and minced, tomatoes, diced, serrano chile, sliced in 1/2 (optional), cumin seed, black mustard seeds, generous 1/2 tsp turmeric powder, paprika, vegetable oil, handful chopped fresh cilantro leaves