8 end vegetable casserole Recipes

vegetable oil, for sauteeing, onion, finely diced, garlic clove, minced, salt, black pepper, fresh ground, asparagus, ends trimmed , cut into 1-inch pieces, eggs, heavy cream, dill leaves, fresh chopped, gruyere cheese, grated, parmesan cheese, grated, panko breadcrumbs, paprika, smoked, butter, melted

olive oil, zucchini , cut in half lengthwise then into 1/4-inch slices, yellow squash , cut in half lengthwise then into 1/4-inch slices, green bell peppers , cut into bite-size strips, red bell peppers , cut into bite-size strips, banana (or hot ) peppers, seeded and chopped, sweet onions, sliced, eggs, heavy cream, all-purpose flour, processed cheese food (eg. velveeta), cubed, seasoned bread crumbs, grated parmesan cheese, garlic powder to taste (optional), onion powder to taste (optional), seasoned salt to taste (optional), black pepper to taste (optional)

red onions (1 lb. total), peeled and thinly sliced, olive oil, salt and pepper, firm-ripe red or yellow tomatoes, chopped fresh basil leaves, fresh thyme leaves or dried thyme, garlic, peeled and chopped, zucchini, rinsed, ends trimmed, and thinly sliced

vegetable oil, for sauteing, onion, finely diced, garlic, minced, salt and freshly ground black pepper, asparagus , rough ends removed, cut into 1-inch pieces, eggs, heavy cream, freshly chopped dill leaves, grated gruyere cheese, grated parmesan, panko bread crumbs, smoked paprika, butter, melted

flour, seasoning salt, black pepper, ground thyme, cut round steak, sliced into approx . 12 1-inch strips, whole carrots, about 5-6-inch long, peeled with stem-end removed, vegetable oil, onion, whole potatoes, peeled, button mushrooms, sliced, low-soldium beef broth or 2 cups water mixed with beef bouillon

achiote , condiment purchased (recipe follows) or 4 oz paste (recipe follows) or 4 oz , substitute, water, chicken bouillon cubes, anise seed, dried mint, chicken, cut up (broiler-fryer), firm ripe tomatoes, onions, quartered, dehydrated masa corn flour, mixed with 3 tbsp water (corn tortilla flour, if using achiote substitute), hard-boiled eggs , halved lengthwise, radishes , about, green onion, ends trimmed, lard or 2/3 cup butter or 2/3 cup margarine or 2/3 cup vegetable shortening, dehydrated masa corn flour (corn tortilla flour), homemade chicken broth