276 emeril warm Recipes

  • Emeril Lagasse's Perfect Pizza Dough
    warm water (110f), active dry yeast, sugar and
    3 More
    warm water (110f), active dry yeast, sugar, all-purpose flour, divided, extra virgin olive oil, salt
    2 hour 10 min, 6 ingredients
  • Emeril's Chicken Chimichangas
    vegetable oil, plus 8 cups for frying, diced white onion and
    11 More
    vegetable oil, plus 8 cups for frying, diced white onion, minced garlic, chili powder, chili powder, ground oregano, ground cumin, cooked chicken breasts , shredded while warm, salt, fresh ground black pepper, chopped green chilies, drained, flour tortillas, warmed, shredded monterey jack cheese
    35 min, 13 ingredients
  • Emeril's Open Face Reuben (Emeril Lagasse) Emeril's Open Face Reuben (Emeril Lagasse)
    homemade thousand island spread , recipe follows and
    43 More
    homemade thousand island spread , recipe follows, thick) of marble rye, separate recipe, sauerkraut, homemade beef pastrami, separate recipe, swiss cheese, pickled beets, cole slaw, kosher dill pickle spears, egg, lemon, juiced, chopped onions, chopped green bell peppers, chopped sweet pickles, chopped green olives, chopped pimientos, hard-boiled egg, finely chopped, ketchup, chopped fresh chives, chili sauce, salt, freshly ground black pepper, vegetable oil, dry yeast, sugar, melted butter, egg, warm milk (about 110 degrees f.), salt, rye flour, bleached all-purpose flour, vegetable oil, active dry yeast, warm water (110 degrees f.), butter, melted, sugar, dark molasses, chopped semi-sweet chocolate, melted, caraway seeds, cooked mashed potatoes, rye flour, whole wheat flour, yellow cornmeal, flour , for dusting, egg, beaten
    15 min, 44 ingredients
  • Emeril's Spinach Salad (Emeril Lagasse) Emeril's Spinach Salad (Emeril Lagasse)
    fresh bacon, chopped, pommerey mustard, sherry vinegar and
    6 More
    fresh bacon, chopped, pommerey mustard, sherry vinegar, honey, salt, freshly ground black pepper, fresh baby spinach, cleaned and patted dry, sliced red onions, poached eggs, warm
    20 min, 9 ingredients
  • Emeril's Focaccia with Savory and Olives (Emeril Lagasse) Emeril's Focaccia with Savory and Olives (Emeril Lagasse)
    sugar, warm water (110 to 115 degrees f), active dry yeast and
    7 More
    sugar, warm water (110 to 115 degrees f), active dry yeast, all-purpose flour, salt, extra-virgin olive oil, divided, picholine olives, pitted and sliced, sliced almonds, chopped fresh savory, coarse sea salt and freshly ground black pepper
    55 min, 10 ingredients
  • Emeril's Scrambled Egg and Sausage Burritos (Emeril Lagasse) Emeril's Scrambled Egg and Sausage Burritos (Emeril Lagasse)
    eggs, whole milk, baby bam , recipe follows, salt and
    18 More
    eggs, whole milk, baby bam , recipe follows, salt, olive oil, unsalted butter, crumbled breakfast sausage, chopped green bell pepper, grated monterey jack cheese, flour tortillas , gently warmed and kept covered until ready to use, original salsa , for serving, sliced green onion tops, for garnish , optional, celery salt, dried thyme, dried basil, dried oregano, ground black pepper, garlic powder, onion powder, dried parsley, salt, paprika
    35 min, 22 ingredients
  • Emeril's Sopressata and Genoa Salami Calzones with Roasted Red Pepper (Emeril Lagasse) Emeril's Sopressata and Genoa Salami Calzones with Roasted Red Pepper (Emeril Lagasse)
    active dry yeast, warm water (110 degrees f), sugar, salt and
    3 More
    active dry yeast, warm water (110 degrees f), sugar, salt, extra-virgin olive oil, plus more for coating bowl, all-purpose flour , plus more if necessary, cornmeal , as necessary, for dusting pizza peel
    30 min, 7 ingredients
  • Emeril's of Orlando's Capicolla Ham and Homemade Mozzarella Cheese Pizza (Emeril Lagasse) Emeril's of Orlando's Capicolla Ham and Homemade Mozzarella Cheese Pizza (Emeril Lagasse)
    active yeast, warm water (110 degrees f), olive oil, flour and
    5 More
    active yeast, warm water (110 degrees f), olive oil, flour, salt, chunky fresh tomato sauce, capicolla ham, small diced, homemade mozzarella cheese, small diced, chiffonade basil
    2 hour 10 min, 9 ingredients
  • Emeril's Kicked Up Stovetop Clam Bake with Lobsters, Mussels, Potatoes, Artichokes, and Sausages (Emeril Lagasse) Emeril's Kicked Up Stovetop Clam Bake with Lobsters, Mussels, Potatoes, Artichokes, and Sausages (Emeril Lagasse)
    water, salt, lager beers, liquid crab boil and
    26 More
    water, salt, lager beers, liquid crab boil, fresh seaweed or rockweed, rinsed in water, new potatoes , scrubbed, yellow onions, left whole and ends trimmed , outer papery skin discarded, cobs white corn, shucked , silk removed, and cut in half crosswise, cobs yellow corn, shucked , silk removed, and cut in half crosswise, heads garlic , cut in 1/2 crosswise, artichokes, italian sweet sausage , cut into 2 to 3-inch pieces, portuguese chorizo, lobsters, rinsed, essence , recipe follows, live clams , scrubbed, soaked and well rinsed in 2 to 3 changes of water to rid of sand, live mussels , scrubbed, soaked, rinsed and debearded, thick asparagus , tough ends discarded, trimmed to the same length, melted butter, fresh lemon juice, cayenne, warm french bread, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    1 hour 50 min, 30 ingredients
  • King Cake (Emeril Lagasse) King Cake (Emeril Lagasse)
    warm water (105 to 115 degrees ), dry yeast, sugar, flour and
    13 More
    warm water (105 to 115 degrees ), dry yeast, sugar, flour, sugar, salt, ground nutmeg, grated lemon rind, warm milk (105 to 115 degrees ), melted unsalted butter, cooled, egg yolks, chopped candied citron, pecan half , uncooked dried bean or king cake baby, powdered sugar, lemon juice, water, purple, green and gold sugar crystals
    4 hour , 17 ingredients
  • Emerilized Eggs Benedict Emerilized Eggs Benedict
    english muffins, split in 1/2, butter, at room temperature and
    14 More
    english muffins, split in 1/2, butter, at room temperature, filet of beef, split in 1/2 (6 oz each), olive oil, water, white vinegar, salt, cayenne pepper or 1 pinch crushed red pepper flakes, eggs , individually cracked into a cup, egg yolks, fresh lemon juice, water, creole mustard or 1 tbsp other whole grain mustard, butter, melted and warm, chopped fresh parsley leaves, essence seasoning (creole essence / bayou blast)
    50 min, 16 ingredients
  • Emeril's Basic Danish Dough Emeril's Basic Danish Dough
    eggs, beaten, warm milk (about 110 degrees ) and
    6 More
    eggs, beaten, warm milk (about 110 degrees ), active dry yeast, bread flour, salt, sugar, butter, ground cardamom
    22 min, 8 ingredients
  • Emeril's Pot Roast Pastitsio Emeril's Pot Roast Pastitsio
    butter, plus more for buttering pan, flour, milk, warm and
    11 More
    butter, plus more for buttering pan, flour, milk, warm, eggs, fresh dill, chopped, nutmeg, ground , to taste, salt, black pepper, freshly ground, penne pasta, uncooked, water , boiling salted, for cooking pasta, pot roast, leftover, chopped, beef broth, gravy, leftover, parmesan cheese, grated
    50 min, 14 ingredients
  • Danish Dough (Emeril Lagasse) Danish Dough (Emeril Lagasse)
    warm water (105 degrees f to 115 degrees f) and
    18 More
    warm water (105 degrees f to 115 degrees f), milk (105 degrees to 115 degrees f), pure vanilla extract, dry active yeast, sugar, salt, flour, cardamom, egg yolk, flour for dusting, about 1/2 cup, cold unsalted butter, eggs beaten with 1 tbsp of water, sugar, ground cinnamon, sweetened cream cheese, raspberry jam, almond filling, crushed almonds, apricot glaze
    1 hour 20 min, 19 ingredients
  • Saffron Rice (Emeril Lagasse) Saffron Rice (Emeril Lagasse)
    warm chicken stock, saffron threads, olive oil and
    6 More
    warm chicken stock, saffron threads, olive oil, chopped onions, arborio rice, rinsed, salt and pepper, butter, cream, grated parmesan
    45 min, 9 ingredients
  • Spinach Bread (Emeril Lagasse) Spinach Bread (Emeril Lagasse)
    warm water (110 to 115), honey, kosher salt and
    9 More
    warm water (110 to 115), honey, kosher salt, dry active yeast, extra-virgin olive oil, in all, whole wheat flour, fresh spinach (weighed before cleaning, please remove stem and clean thoroughly, then thinly slice the leaves), chopped onions, chopped garlic, ground cumin, lemon juice, crumbled feta cheese
    5 hour 30 min, 12 ingredients
  • Homemade Bagels (Emeril Lagasse) Homemade Bagels (Emeril Lagasse)
    warm water , about 110 degrees f, active dry yeast and
    9 More
    warm water , about 110 degrees f, active dry yeast, granulated sugar , plus 1 tbsp, all-purpose flour, salt, vegetable oil, yellow cornmeal, lightly toasted chopped onions (2 tsp each), poppy seeds (about 1/2 tsp each), sesame seeds (about 1/2 tsp each), kosher salt (about 1/4 tsp each)
    1 hour 25 min, 11 ingredients
  • Basic Pizza Dough (Emeril Lagasse) Basic Pizza Dough (Emeril Lagasse)
    warm (110 degrees f ) water, active dry yeast, sugar and
    3 More
    warm (110 degrees f ) water, active dry yeast, sugar, extra-virgin olive oil, bleached all-purpose flour, salt
    20 min, 6 ingredients




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