8 easy spanish yellow Recipes

shallots or 2 tbsp yellow onions, chopped, vegetable oil or 2 tsp butter, garlic clove (depending on taste), grain white rice, rinsed, vegetable broth or 2 1/4 cups chicken broth or 2 1/4 cups water, salt, turmeric, frozen peas (amount to taste), cilantro

butter or 1/4 cup bacon fat, yellow onion, instant rice, tomato sauce, water, salt, pepper, prepared yellow mustard

olive oil, minced onion, kosher salt, tomato paste, ground cumin, chopped fresh thyme, garlic, minced, beef broth, crushed tomatoes, olive oil, chopped onion, chopped green bell pepper, chopped yellow bell pepper, kosher salt, garlic, minced, ground beef, beef broth, ground cumin, onion powder, chopped fresh thyme, roma tomatoes, seeded and chopped, spanish seasoning blend , such as sazon, freshly ground black pepper, shredded cheddar, shredded monterey jack, eighteen 5-inch corn tortillas

boneless skinless chicken breast, cut into 1 inch cubes, chopped onion, minced garlic cloves, vegetable oil, water, tomato, chopped, farmhouse savory chicken rice pilaf mix (if you can tsp find that, use 6 oz of yellow rice), frozen peas, thawed, sliced pimento-stuffed green olives

chicken stock, extra-virgin olive oil, yellow onion, chopped, garlic cloves, finely chopped, red pepper, seeded , ribbed and thinly sliced, green pepper, seeded , ribbed and thinly sliced, spanish saffron , pistils only, links spanish dry-cured chorizo (about 6 oz), sliced, white rice, diced tomatoes with chiles, tomato paste, raw, peeled large shrimp, sea scallops, salt and pepper, chopped italian parsley leaves, lemon wedges, for decoration

chicken broth, a pinch saffron, olive oil, sized yellow onion, minced, sized red bell pepper, diced, paprika, ground cumin, spanish short grain rice (i sometimes use medium grain if short grain is hard to find), raw peeled shrimp, cut into 1/2 inch chunks, sea salt, minced fresh parsley for garnish