11 easy pot dressing Recipes

beef roast, onions, sliced, minced fresh garlic (or to taste), au jus mix, dried italian salad dressing mix, black pepper (or to taste), cayenne (optional), tomato juice, baby carrots (or use a small package), potatoes (peeled and cut in half )

bottom round beef roast, balsamic vinaigrette or 8 oz olive oil and vinegar dressing, onion soup mix

boneless skinless chicken breast halves, italian dressing (i use kraft free zesty), low-fat cream cheese (neufchatel is what i use)

boneless chicken breasts cut into bite-sized pieces, kraft zesty italian dressing, frozen mixed vegetables, condensed cream of chicken soup, velveeta cheese cut into small cubes, sheet frozen puff pastry defrosted as package recommends, egg beaten

chicken tenders, california-blend frozen vegetables, cream of chicken soup, sour cream, ranch dressing mix, mushrooms, diced green chilies, bacon, crumbled

whole turkey breast, bone-in, olive oil or 3 tbsp canola oil, water, white wine vinegar, italian salad dressing mix (such as good seasons )

rotel, corn, black beans drained and rinsed, whole frozen chicken breasts, cream cheese, ranch dressing mix, cumin, onion powder, chili powder

ground chuck, butter, celery, chopped, onion, chopped, herb seasoned stuffing mix , i use pepperidge farm sage and onion cubes, chicken broth (see directions ), turkey neck, turkey giblets