5 e salmon Recipes

  • Craze-E Salmon and Broccoli Quiche
    pastry dough , for a 9-inch or , for a 10-inch pie and
    12 More
    pastry dough , for a 9-inch or , for a 10-inch pie, fresh broccoli , cut in flowerets, salmon, drained and broken into chunks, spring onion, sliced fine (mostly white part with a little green), feta cheese, crumbled, eggs, beaten to blend, sour cream, milk, all-purpose flour, prepared mustard, salt, fresh dill, finely minced, nutmeg
    1 hour 15 min, 13 ingredients
  • Dr. Andrew Weil’s Easy Poached Salmon
    salmon fillets (6 oz per person ), carrot, sliced and
    8 More
    salmon fillets (6 oz per person ), carrot, sliced, onion, sliced, stalk celery, sliced, lemons, parsley, bay leaves (turkish if possible), salt, dry white wine, lemon, juiced (i.e., juice of 1/2 lemon)
    40 min, 10 ingredients
  • E. R. Rogers' Baked Salmon Supreme E. R. Rogers' Baked Salmon Supreme
    salmon fillets (8 oz.), white wine, butter, lemon and
    4 More
    salmon fillets (8 oz.), white wine, butter, lemon, muenster cheese, grated, dill, dijon mustard, shrimp, shelled, deveined and cooked
    8 ingredients
  • Teriyaki Rice Paper Salmon (Baked) Teriyaki Rice Paper Salmon (Baked)
    salmon fillets, skinless, lime juice, rice vinegar and
    5 More
    salmon fillets, skinless, lime juice, rice vinegar, soya sauce, garlic cloves, crushed and finely chopped, sugar (or other sweetener...e.g. agave syrup etc.), coriander (or a large handful), rice paper sheets (more or less if needed)
    55 min, 8 ingredients




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