4 duchesse mashed Recipes

mashed potatoes (leftovers with no skins in the mash), garlic powder, paprika (plus more to garnish ), salt , to taste, black pepper , to taste, eggs, grated cheddar cheese (or parmesan)

potatoes, salt (to taste), pepper, butter or 4 tsp margarine, whole eggs, shredded swiss cheese (optional) or 1 1/2 cups cheddar cheese (optional) or 1 1/2 cups gouda cheese (optional), baking powder, chicken stock or 1/2 cup milk, mushroom, sliced, chopped onion, salt and pepper, chopped fresh parsley