8 dried walnut basil dip Recipes

chopped smoked sun-dried tomatoes (may substitute an unsmoked dried tomato), garlic, sliced green onions, lightly packed basil leaves, pre-strained plain greek yogurt, sea salt and freshly ground pepper to taste, chopped walnuts, toasted, divided

onion, chopped, garlic cloves, sliced, olive oil, a 12-oz jar roasted red peppers, rinsed and drained (about 1 3/4 cups), walnuts, toasted and cooled, fresh basil leaves, washed well and spun dry, homemade-type sandwich bread, chopped, fresh lemon juice, toasted pita wedges

lightly packed basil leaves, chopped walnuts, shredded parmesan cheese (2 oz), shredded romano cheese, garlic cloves, extra virgin olive oil, shredded fontina cheese (6 oz), shredded swiss cheese (6 oz), shredded romano cheese (2 oz), all-purpose flour, dry white wine, vegetables, for dipping (optional), bread, for dipping (optional)

ground walnuts, ground sunflower seeds, ground cashews, ground almonds, onion, coarsely grated, beaten eggs or 4 egg whites, whole wheat bread crumbs, finely ground, cooked brown rice, soy sauce, poultry seasoning, chopped fresh basil or 1 tbsp dried basil, alfalfa sprout, chopped, prepared mustard (for dipping, e.g. dijon , raspberry, honey, etc.)

low-fat cream cheese, softened, low-fat sour cream, grated parmesan cheese, basil pesto, sun-dried tomato pesto, chopped toasted walnuts or 1/4 cup toasted pine nuts

real mayonnaise, sour cream, frozen chopped spinah (thawed,well-drained ), grated parm.cheese, walnut pieces, dried basil, salt, garlic (crushed )