46022 delicious buttermilk cookies Recipes

lemon buttermilk cookies adapted from gourmet (this is a half batch, it made about 30 cookies), unbleached all-purpose flour, zest of two lemons (i added extra ), baking soda, salt, unsalted butter, at room temperature, granulated sugar, egg, vanilla extract, well-shaken buttermilk, confectioners sugar , sifted, well-shaken buttermilk, vanilla extract lemon zest (i added this )

shortening, white sugar, eggs, all-purpose flour, baking powder, baking soda, salt, buttermilk, vanilla extract

butter, softened, brown sugar, egg, all-purpose flour, baking soda, ground nutmeg, ground cinnamon, ground allspice, buttermilk, rolled oats, chopped walnuts, raisins

butter, softened (no substitutes), sugar, egg, vanilla extract, all-purpose flour, baking soda, salt, buttermilk, butter, softened (no substitutes), sugar, milk, vanilla extract, chopped walnuts (optional)

cookie crumbs pie crust (ready ), mangoes, water, unflavored gelatin, egg whites, egg yolks, lemon juice, sugar, powdered ginger, salt

dried cranberries, unbleached all-purpose flour, orange , zest of, baking soda, salt, unsalted butter, at room temperature, granulated sugar, egg, vanilla extract, buttermilk , well shaken, sugar, orange juice , fresh from the orange, orange zest

butter, softened, sugar, egg, vanilla extract, king arthur unbleached all-purpose flour, baking soda, salt, buttermilk, butter, softened, sugar, whole milk, vanilla extract, chopped walnuts , optional

buttermilk, instant vanilla pudding, carton cool whip, mandarin oranges, drained, crushed pineapple, drained, chocolate striped cookies, crushed

delicious and healthy toasted pumpkin seeds, sized pumpkin, salt (if allowed on your healthy diet), do not use the salt if on a salt restricted diet..(please, olive oil, preheat oven to 400of. cut open the pumpkin and use a strong metal spoon to scoop out the insides. separate the seeds from the stringy core. rinse the seeds., in a small saucepan , add the seeds to water, about 2 cups of water to every half cup of seeds. * *do not use the salt if on a salt, restricted diet..(please, add a tbsp of salt for every cup of water., do not use the salt if on a salt restricted diet..(please, bring to a boil. let simmer for 10 minutes. remove from heat and drain., spread about a tbsp of olive oil over the bottom of a roasting pan. spread the seeds out over the roasting pan , all in 1 layer. bake on the top rack for 20 minutes or until the seeds begin to brown. when browned to your satisfaction, remove from the oven and let the pan cool on a rack. let the seeds cool all the way down before eating. either crack to remove the inner seed (a lot of work and in my opinion, unnecessary) or eat whole.

buttermilk pancake mix (calls for krusteaz brand), light brown sugar , packed, salt, milk, egg, melted butter, vanilla, chocolate chip, cinnamon, butter, cinnamon sugar, rolled oats (quick or old fashioned), cinnamon

buttermilk , plus, buttermilk, salt, honey, butter, softened, bread flour, baking soda, active dry yeast or 2 tsp bread machine yeast

salt, baking powder, baking soda, cornmeal, honey, egg, beaten, oil, buttermilk, honey, to serve, butter, to serve

baking powder, baking soda, brown sugar, buttermilk, eggs, flour, granulated sugar, salt, shortning (butter flavor crisco), vanilla

sugar, eggs, vanilla extract, flour, baking powder, baking soda, salt, buttermilk

soft shortening or 1/2 cup part butter, sugar, egg, buttermilk, vanilla, flour, baking soda, salt, sugar, cinnamon

buttermilk, instant vanilla pudding, non dairy whipped topping ( coolwhip type topping), fudge stripe cookies crushed, mandarin oranges, crushed pineapple drained

buttermilk breakfast cake, buttermilk replaces sour cream in my twist on not-too-sweet bundt cake ., white cake mix, buttermilk, melted butter, eggs, light brown sugar, ground cinnamon, shortening, granulated sugar, buttermilk-vanilla glaze, powdered sugar, melted butter, vanilla extract, buttermilk, stir together first 3 ingredients and 1 tbsp. buttermilk until smooth, adding additional 1 tbsp. buttermilk, if necessary, for desired consistency.

buttermilk, i use powdered buttermilk : 4 tsp. dry buttermilk with 1 1/8 cups water), bread flour, salt, butter, honey, baking soda, yeast