7 crumb coated fried chicken Recipes

butter, onion, finely chopped, parsley, finely chopped, all purpose flour, salt to taste, cayenne pepper, chicken broth, milk, chicken, finely chopped or ground in processor, bread crumbs plus 1/2 cup to coat, egg, beaten, oil to fry, gravy, butter, flour, basil, salt and pepper to taste, milk

all-purpose flour for coating, cocoa powder, egg, beaten, seasoned dry bread crumbs, olive oil for frying

onion, chopped fine, melted butter (can substitute meat broth), breadcrumbs or 3 slices bread, soaked in milk or 1 cup left over mashed potatoes, salt, pepper, nutmeg, maggi seasoning or kitchen bouquet, to taste, chopped fresh parsley, left over finely chopped meat (veal, chicken, beef, pork, etc.) or 1/2 lb ground beef (veal, chicken, beef, pork, etc.), egg white, lightly beaten with a small amount of water, corn flake crumbs or 1 -2 cup breadcrumbs, for coating, vegetable oil (for frying, about 1/2 inch in the pan or enough for deep fry )

crushed cracker crumbs, salt, pepper, egg, beaten, broiler-fryer, cut up, vegetable oil

olive oil plus 2 tablespoons, red onion, chopped into 1/8-inch dice, saffron, arborio rice, chicken stock, grated pecorino, eggs plus 2 separated, basic tomato sauce , recipe follows, salted sardines, rinsed, heads removed and roughly chopped, mint, flour for dusting, bread crumbs for coating, olive oil for frying