33 crescent jam Recipes
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cream cheese, softened, sugar, lemon juice and6 Morecream cheese, softened, sugar, lemon juice, crescent rolls ( 8 oz.), preserves or jam , your choice of flavor ( okay, i m a nutella lover and have made these using it with a sprinkle of hazelnuts), glaze, powdered sugar, vanilla, milk25 min, 9 ingredients
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Quick Fruit and Nut Crescent Rollscrescent rolls (3 cans of 9 , pillsbury is fine for this) and10 Morecrescent rolls (3 cans of 9 , pillsbury is fine for this), plum preserves (or you can use raspberry or your favorite jam), granny smith apple, diced very fine, pear, diced very fine, pecans, chopped fine (half for the filling and half for a garnish), cream cheese (1 container of soft spreadable ), raisins (optional, and fine chopped ), lemon juice, honey (warmed up ), powdered sugar, lemon juice (just enough to moisten the sugar for a glaze)45 min, 11 ingredients
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Easy Apricot Crescentscrescent roll, apricot jam, coconut, chopped pecans and1 Morecrescent roll, apricot jam, coconut, chopped pecans, powdered sugar18 min, 5 ingredients
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Lemon Crescent Cream Cheese Danishrefrigerated crescent dinner rolls, egg yolk and8 Morerefrigerated crescent dinner rolls, egg yolk, cream cheese, softened, sugar, fresh lemon juice, vanilla, lemon jam, chopped walnuts or 1 cup pecans, egg white, powdered sugar35 min, 10 ingredients
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Blue Cheese Red Onion Jam Crescent Thumbprintscream cheese,softened, gorgonzola cheese,crumbled and7 Morecream cheese,softened, gorgonzola cheese,crumbled, refrigerated crescent dinner rolls, pecans,chopped, pure olive oil, red onion,finely chopped, balsamic vinegar, apricot preserves, thyme leaves,dried9 ingredients
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Forevermama's Crescent Rugelach Cookiesactive dry yeast, sugar, warm water (105 - 115 degrees ) and10 Moreactive dry yeast, sugar, warm water (105 - 115 degrees ), all-purpose flour, salt, egg yolks, heavy cream or 1/2 cup whipping cream, vanilla extract, butter or 1 cup margarine, softened, cinnamon, strawberries or 1 cup seedless raspberry jam, chopped walnuts, golden raisins25 hour 30 min, 13 ingredients
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