198085 cream filled honey crisps Recipes

  • Orange Cream-filled Honey Lace Crisps
    unsalted butter, local honey, powdered sugar, salt, flour and
    3 More
    unsalted butter, local honey, powdered sugar, salt, flour, heavy cream, granulated sugar, zest of 1 orange
    8 ingredients
  • Cream Puff Pastry  With Vanilla Cream Filling
    butter, water, salt, all-purpose flour, sugar, eggs and
    5 More
    butter, water, salt, all-purpose flour, sugar, eggs, vanilla cream filling, instant vanilla pudding, milk, whipping cream , whipped, vanilla
    30 min, 11 ingredients
  • Cream Filled Chocolate Cupcakes
    all-purpose flour, white sugar, unsweetened cocoa powder and
    14 More
    all-purpose flour, white sugar, unsweetened cocoa powder, baking soda, salt, eggs, milk, water, vegetable oil, vanilla extract, cream filling, butter, shortening, sugar, salt, milk, vanilla extract
    20 min, 17 ingredients
  • Honey Cream Filled Crescents
    cream cheese, softened, honey, divided, almonds, sliced and
    2 More
    cream cheese, softened, honey, divided, almonds, sliced, refrigerated crescent dinner rolls, ground cinnamon
    24 min, 5 ingredients
  • Devils Food Cupcakes With Vanilla Cream Filling
    butter, room temperature, sugar, eggs and
    23 More
    butter, room temperature, sugar, eggs, sour cream (low fat or full ), vanilla extract, all purpose flour, baking soda, salt, cocoa powder, dark chocolate, water, boiling, vanilla cream filling, all purpose flour, milk (low fat is fine ), butter (or trans fat-free shortening), granulated sugar, scraped vanilla bean or 1 tsp vanilla extract, whisk together the flour and milk and cook in a small saucepan over medium heat until thick. this will only take a few minutes. sir continuously to prevent the mixture from clumping and do not bring all the way to a boil. when thickened (consistency will be that of a thin pudding or custard), strain with a mesh strainer into a small bowl, cover with plastic wrap and let cool completely to room temperature., when the milk mixture is cool , cream the butter (or shortening) and sugar together in a medium bowl until light. add in the milk/flour mixture and the scraped vanilla bean seeds (or vanilla extract) and beat at high speed with an electric mixer for 7 minutes, until light and fluffy. scrape into a pastry bag fitted with a plain tip, or a large ziplock bag with the corner cut off, and set aside until ready to fill your cupcakes., chocolate buttercream frosting, butter, room temperature, unsweetened cocoa powder, powdered sugar, milk, vanilla extract, combine all ingredients in a large bowl and beat, with an electric mixer, until frosting is creamy, 3-5 minutes. add additional powdered sugar as needed to achieve a thick, but not stiff, frosting that is easy to spread. add additional milk, if necessary, to thin the frosting if it gets too thick.
    15 min, 26 ingredients
  • Chocolate Cupcakes with Coffee Cream Filling (Paula Deen)
    all-purpose flour, sugar, unsweetened cocoa powder and
    17 More
    all-purpose flour, sugar, unsweetened cocoa powder, baking soda, baking powder, salt, vegetable oil, strong brewed coffee, cooled, eggs, sour cream, vanilla extract, coffee cream filling , recipe follows, coffee buttercream , recipe follows, chocolate covered coffee beans, for garnish , optional, cream cheese, softened, coffee-flavored liqueur, frozen chocolate flavored whipped topping, thawed, butter, softened, sugar, strong brewed coffee
    1 hour , 20 ingredients
  • Cream-Filled Banana Cupcakes
    cream cheese, softened, sugar, egg and
    4 More
    cream cheese, softened, sugar, egg, semisweet mini chocolate chips, banana cake mix, nuts, finely chopped, sugar
    35 min, 7 ingredients
  • Cream Honey & Bacon
    cream cheese, honey , to taste, bacon bits, to taste
    5 min, 3 ingredients
  • Honey  Cream Cheese Frosting
    cream cheese, honey, almond flavoring, powdered sugar
    10 min, 4 ingredients
  • Honey Cheesecake
    cream cheese, honey, eggs, vanilla
    1 hour 15 min, 4 ingredients
  • Date Filled Cookie Bars (Fat & Dairy Free) Date Filled Cookie Bars (Fat & Dairy Free)
    rolled oats, crisp brown crispy rice cereal and
    10 More
    rolled oats, crisp brown crispy rice cereal, whole wheat pastry flour, baking soda, cream of tartar, honey, frozen apple juice concentrate (defrosted), vanilla, almond extract, boiling water, chopped dates, raisins
    55 min, 12 ingredients
  • Honey-Crisp Coffee Cake Honey-Crisp Coffee Cake
    shortening, sugar, egg, all-purpose flour, baking powder and
    3 More
    shortening, sugar, egg, all-purpose flour, baking powder, salt, milk, honey-crisp topping
    8 ingredients
  • Cream-Filled Devil's Food Cupcakes Cream-Filled Devil's Food Cupcakes
    nonstick vegetable spray for coating muffin tin and
    20 More
    nonstick vegetable spray for coating muffin tin, cake flour, unsweetened cocoa powder (recommended : dutch-processed), baking soda, baking powder, salt, unsalted butter, at room temperature, sugar, eggs, buttermilk, vanilla extract, coffee, brewed strong and hot, vanilla cream filling , recipe follows, ganache frosting , recipe follows, semisweet chocolate, coarsely chopped, heavy cream, vegetable shortening, unsalted butter, at room temperature, sugar, vanilla extract, light corn syrup
    1 hour 15 min, 21 ingredients
  • Cream Filled Sponge Cake Cream Filled Sponge Cake
    eggs, separated, sugar, juice and grated rind of 1 lemon and
    4 More
    eggs, separated, sugar, juice and grated rind of 1 lemon, flour, salt, cream filling: 1 cup thawed frozen whipped topping & 1/2 cup orange, lemon or pineapple marmalade, powdered sugar
    1 hour , 7 ingredients
  • Churned Passion Fruit with Mango Fritters, Honey Crisp and Garam Masala Churned Passion Fruit with Mango Fritters, Honey Crisp and Garam Masala
    passion fruit sauce, coconut ice cream and
    3 More
    passion fruit sauce, coconut ice cream, mango fritters , recipe follows, honey crisps for garnish , recipe follows, garam masala sugar for garnish , recipe follows
    50 min, 5 ingredients
  • Honey Cream Filled Crescents Honey Cream Filled Crescents
    honey,divided, sliced almonds, refrigerated crescent rolls and
    1 More
    honey,divided, sliced almonds, refrigerated crescent rolls, ground cinnamon
    24 min, 5 ingredients
  • Cream Filling for Gingerbread Cream Filling for Gingerbread
    cream cheese, softened, dates, chopped, nuts, chopped and
    2 More
    cream cheese, softened, dates, chopped, nuts, chopped, salt, cream
    15 min, 5 ingredients
  • Honey Cream Cheese Spread Honey Cream Cheese Spread
    cream cheese, honey and
    1 More
    cream cheese, honey, orange zest or 1 tsp lemon zest, grated
    5 min, 3 ingredients




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