6 crawfish pasta with velveeta Recipes

yellow onions, chopped, green onions, sliced, bell pepper, chopped, stalks celery, chopped, chopped fresh parsley, butter, flour, crawfish, jalapeno relish, velveeta cheese, half-and-half, fettuccine pasta, parmesan cheese

sweet creamy butter (salted), heavy cream, all-purpose flour, grated parmesan cheese, velveeta cheese (cubed ), crawfish tails, sliced fresh mushrooms, dry penne pasta, minced garlic, green onions (chopped ), thyme, black pepper, chopped fresh parsley, cayenne pepper

onions, chopped, stalks celery, chopped, bell pepper, chopped, margarine, flour, parsley, chopped, garlic, chopped, half-and-half, crawfish or 2 lbs shrimp, velveeta cheese or 2/3 lb american cheese, chopped, jalapeno peppers, chopped, fettuccine pasta

yellow onion, chopped, green onion, chopped, garlic clove, chopped, stalks celery, chopped, green bell peppers, chopped, pasta, cooked & drained (wide egg noodles, bowties, or other pasta), crawfish tail meat (with fat , can buy this frozen), cream of shrimp soup or 1 (10 1/2 oz) can cream of mushroom soup, velveeta cheese (plain or with jalepef o), diced tomatoes (or larger can, to taste), milk, butter, salt, black pepper, crushed red pepper flakes