8 cranberry apple pie pecan crust Recipes

ready-to-use refrigerated pie crust, jell-o vanilla flavor instant pudding, ground cinnamon, granny smith apples, chopped, macintosh apple, chopped, dried cranberries, chopped planters pecans, egg, water, divided, coarse sugar

chopped pecans, butter, softened, powdered sugar, all-purpose flour, gala apples, light brown sugar, sweetened dried cranberries, all-purpose flour, ground cinnamon, butter, melted, toasted pecan halves, powdered sugar

unsweetened apple juice or cider, divided, sugar, tart apples, peeled and cubed, fresh or frozen cranberries, king arthur unbleached all-purpose flour, pastry for single-crust pie (10 inches), chopped pecans, king arthur unbleached all-purpose flour, butter, melted, brown sugar, pecan halves

ready-made pie crusts, chopped peeled apples, sugar, chopped pecans, raisins, flour, cinnamon, nutmeg, margarine, melted, whole berry cranberry sauce

pastry for double-crust deep dish pie (to fit bottom of a 9-inch deep-dish pie plate), whipping cream or 18% table cream or half-and-half cream, sugar, cooking apples, peeled, cored and thinly sliced, whole cranberry sauce (use ocean spray for best results), brown sugar , packed (you may increase slightly if desired), all-purpose flour, cinnamon, nutmeg, walnuts (optional) or 1/2 cup pecans (optional)

raspberry gelatin (can substitute orange or cherry), whole cranberry sauce, ginger, red grapes, walnuts or pecans (chopped), chopped celery, apple, diced, mandarin oranges, drained , juice reserved, sour cream, mayonnaise, orange zest, orange juice, flour, salt, shortening that has been refrigerated (guest prefers crisco butter flavored sticks), water