5 county turkey Recipes

county-style bread, each 1/2 inch thick, olive oil, for brushing, mayonnaise (to taste), cooked turkey breast , thin slices, julienned roasted red peppers, taleggio or 1 slice monterey jack cheese, watercress, stemmed, salt & freshly ground black pepper, to taste

carbonated lemon-lime beverage, sugar, hot sauce, red pepper flakes, crushed, black pepper, vidalia onion, chopped, honey, turkey legs, paula deen s house seasoning

turkey giblets (heart, gizzards, liver, neck), smoked ham hock, water, kosher salt, onions, medium unpeeled, ground nutmeg, celery ribs, rinsed but whole, carrot , split lengthwise, all-purpose flour (not self-rising), pan drippings from turkey (at least 1/2 cup turkey grease or butter), fresh coarse ground black pepper

lemon-lime soda, sugar, hot sauce, crushed red pepper flakes, black pepper, vidalia onion, chopped, honey, turkey legs