58 corn shallot thyme butter Recipes

  • Corn on the Cob With Shallot-Thyme Butter
    butter, room temperature, minced shallot (about 3 oz) and
    3 More
    butter, room temperature, minced shallot (about 3 oz), minced fresh thyme or 2 tsp dried thyme, ears fresh corn, shucked, olive oil
    20 min, 5 ingredients
  • Corn Bread Stuffing
    buttermilk corn bread, bacon slices, butter and
    8 More
    buttermilk corn bread, bacon slices, butter, chopped onions, chopped celery, chopped shallots, dried rubbed sage, dried thyme, pecans, toasted, coarsely chopped, canned low-salt chicken broth, eggs, beaten to blend
    11 ingredients
  • Green Beans and Sweet Corn
    butter, shallot, thinly sliced (or onions) and
    8 More
    butter, shallot, thinly sliced (or onions), red bell pepper, seeded and diced, green beans, trimmed, cut into 2 inch lengths, corn kernels (fresh or frozen ), salt , to taste, black pepper , to taste, fresh dill, chopped, fresh tarragon leaves, chopped, fresh thyme leave, chopped
    20 min, 10 ingredients
  • Summer Squash Bisque With Truffled Corn
    unsalted butter, shallot, minced and
    24 More
    unsalted butter, shallot, minced, summer yellow squash, cubed, homemade vegetable stock (recipe below ), splash of cream, mild curry powder , sea salt and white pepper, to taste, squirt of fresh lemon juice, leek, sliced and rinsed clean, sweet onion, peeled and chopped, carrots , scrubbed and chopped, stalks celery, rinsed and chopped, crimini mushrooms, rinsed and quartered, roma tomatoes, rinsed and quartered, head fennel (about 1 lb.), rinsed, and chopped, handful fresh parsley, handful fresh thyme, handful fresh oregano, black peppercorns, sea salt, ear fresh corn , kernels cut off, unsalted butter, fresh thyme leaves, sea salt & white pepper, to taste, white truffle flavored extra virgin olive oil , to drizzle
    30 min, 27 ingredients
  • Corn on the Cob with Shallot-Thyme Butter Corn on the Cob with Shallot-Thyme Butter
    butter, room temperature, chopped shallots (about 3 oz) and
    3 More
    butter, room temperature, chopped shallots (about 3 oz), chopped fresh thyme or 2 tsp dried, ears fresh corn, shucked, olive oil
    5 ingredients
  • Thyme Roasted Sea Scallops, Sweet Corn Risotto, with Parsley Truffle Emulsion Thyme Roasted Sea Scallops, Sweet Corn Risotto, with Parsley Truffle Emulsion
    olive oil, shallots, peeled and minced, garlic, minced and
    19 More
    olive oil, shallots, peeled and minced, garlic, minced, bay leaf, thyme, arborio rice, dry white wine, heated corn stock , see cook s note (sodium free chicken broth and be substituted), ears corn , kernels removed and cream pressed from the cob, kosher salt and ground white pepper, butter, grated parmesan, parsley stems, removed and chopped, butter, vegetable stock, black truffle washed and chopped, kosher salt and ground white pepper, fresh sea scallops, patted dry and foot removed, salt and freshly ground black pepper, thyme, butter, olive oil
    20 min, 22 ingredients
  • Corn Risotto Corn Risotto
    uncooked corn, chicken broth, butter, minced shallot and
    5 More
    uncooked corn, chicken broth, butter, minced shallot, arborio rice, cooked corn, fresh thyme leaves, salt and freshly ground black pepper to taste, grated parmesan
    9 ingredients
  • Ham Bone Corn Soup With Shrimp Ham Bone Corn Soup With Shrimp
    ham bone , fully cooked, corn kernels, creamed corn and
    9 More
    ham bone , fully cooked, corn kernels, creamed corn, dried thyme or 2 tbsp fresh thyme, carrot, onion, quartered, butter, shallots or 1/4 medium onion, minced, rock shrimp or 1/2 lb other shrimp, cleaned, salt and pepper, cream or 1 cup half-and-half or 1 cup milk, water
    1 hour 15 min, 12 ingredients
  • Rib-Eye Steaks with Gorgonzola Horseradish Butter and Wild Rice Pilaf (Emeril Lagasse) Rib-Eye Steaks with Gorgonzola Horseradish Butter and Wild Rice Pilaf (Emeril Lagasse)
    bone-in dry aged rib-eye steaks, essence , recipe follows and
    33 More
    bone-in dry aged rib-eye steaks, essence , recipe follows, salt and freshly ground black pepper, shallots, chopped, butter, dry white wine, cream, gorgonzola cheese (about 4 oz), crumbled, prepared horseradish, chopped fresh flat-leaf parsley, applejack brandy, dried cherries, chopped dried persimmons, wild rice, chicken stock, salt , plus additional to taste, corn or vegetable oil, chopped shallots, chopped garlic, minced orange zest, jasmine rice, diced pumpkin, sunflower seeds, toasted, chopped fresh flat-leaf parsley, plus extra for garnish, apple cider vinegar, honey, chopped fresh thyme, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    2 hour , 35 ingredients
  • Grilled Vegetables with Lemon, Thyme and Mustard Basting Sauce Grilled Vegetables with Lemon, Thyme and Mustard Basting Sauce
    butter, diced, chopped shallots, olive oil, dijon mustard and
    13 More
    butter, diced, chopped shallots, olive oil, dijon mustard, fresh lemon juice, chopped fresh thyme, grated lemon peel, ears fresh corn, husked , each cut crosswise into 4 pieces, eggplant (about 1 lb), cut crosswise into 1/2-inch-thick rounds, red onion, cut into 3/4-inch-thick wedges, red bell pepper, seeded , cut lengthwise into 6 strips, yellow or green bell pepper, seeded , cut lengthwise into 6 strips, zucchini, trimmed , quartered lengthwise, asparagus spears, trimmed, carrot, peeled , cut on deep diagonal into 1/4-inch-thick slices, fresh herb sprigs, lemon wedges
    17 ingredients
  • Pan Seared Scallops with Sweet Yellow Corn and Black Truffle Succotash with Red Pepper Nage Pan Seared Scallops with Sweet Yellow Corn and Black Truffle Succotash with Red Pepper Nage
    milk, kosher salt, granulated sugar, unsalted butter and
    18 More
    milk, kosher salt, granulated sugar, unsalted butter, ears corn on the cob, olive oil, shallots, peeled, garlic, whole red peppers, halved and seeded, tomatoes, halved, fresh thyme, salt and ground white pepper, heavy cream, grapeseed oil, scallops (u-10) or comparable size, minced garlic, minced shallots, black truffles , optional, fresh minced chives, diced tomatoes, unsalted butter, salt and ground white pepper
    1 hour 30 min, 22 ingredients
  • Blue Cheese Crusted Filet with Potato and Corn Hash and a Port Reduction Blue Cheese Crusted Filet with Potato and Corn Hash and a Port Reduction
    grapeseed oil, divided, red onion, diced, chopped garlic and
    22 More
    grapeseed oil, divided, red onion, diced, chopped garlic, fresh corn kernels , about 2 ears** see cook s note, diced potatoes - about 4 medium potatoes (place diced potatoes on paper toweling to absorb moisture), salt, pepper, tomato, diced , centers removed, chopped fresh chives, goat cheese or herb cheese (recommended: boursin), grapeseed oil, chopped garlic, diced shallots , or 1 white onion, finely diced, any meat trimmings you may have from the beef (see beef ingredient below), port wine, strong beef stock or demi-glace, freshly chopped thyme leaves, freshly chopped rosemary leaves, unsalted butter, beef tenderloins, trimmed , trimmings reserved, salt, pepper, blue cheese, bread crumbs, grapeseed oil
    2 hour 35 min, 25 ingredients
  • Surf and Turf in Herbed Red Wine Sauce with Buttery Mushrooms and Creamy Leeks (Brad Sorenson) Surf and Turf in Herbed Red Wine Sauce with Buttery Mushrooms and Creamy Leeks (Brad Sorenson)
    olive oil, shallots, chopped, garlic, chopped, fresh thyme and
    26 More
    olive oil, shallots, chopped, garlic, chopped, fresh thyme, fresh marjoram, bay leaf, juniper berry, dry red wine, demi glace (thickened concentrated enhanced stock), divided, butter, kosher salt and freshly ground black pepper, to taste, new york strip steak, cut in half, fat trimmed, olive oil, divided, kosher salt and freshly ground black pepper, to taste, chilean sea bass, idaho potato, peeled , cut into a rectangle, sliced thin lengthwise on a mandolin, and held in a bowl of room temperature water, butter, divided, kernels from 1 ear white corn, shallots, sliced thin, cremini mushrooms, washed, halved, sherry vinegar, kosher salt and freshly ground black pepper, to taste, butter, leeks, halved, washed, and sliced into 1/2-inch pieces, shallot, sliced thin, kosher salt and freshly ground black pepper, to taste, white wine, chicken stock, heavy cream
    1 hour 5 min, 30 ingredients
  • Yellowedge Grouper with Savory Sweet Corn Pudding, Oyster Mushroom Vinaigrette and Petite Greens Yellowedge Grouper with Savory Sweet Corn Pudding, Oyster Mushroom Vinaigrette and Petite Greens
    oyster mushrooms, stems removed and
    18 More
    oyster mushrooms, stems removed, fine quality extra-virgin olive oil, kosher salt and freshly ground black pepper, fresh thyme , leaves picked, garlic, finely minced, shallot, finely minced, fine quality sherry vinegar, tupelo honey, vegetable stock, ears corn, shucked , silk removed and kernels shaved off the cob, kosher salt and freshly ground black pepper, unsalted butter, at room temperature, creme fraiche, at room temperature, four 6-oz fillets yellowedge gulf grouper, skin and bones removed, kosher salt and freshly ground black pepper, blended vegetable and olive oil, unsalted butter, at room temperature, fresh thyme, petite greens , for serving
    50 min, 19 ingredients
  • August Corn Chowder August Corn Chowder
    unsalted butter and
    13 More
    unsalted butter, onions (finely chopped ) or 2 shallots (finely chopped), garlic cloves, minced, dried whole thyme (chopped ) or 2 tsp fresh thyme (chopped), salt, pepper, reduced-sodium chicken broth, water, potatoes (like yukon gold, un-peeled and diced), ears corn , kernels scraped off, beefsteak tomatoes, chopped, red wine vinegar, sour cream, fresh tarragon (chopped, for garnish )
    1 hour 30 min, 14 ingredients
  • Grilled Corn On The Cob With Thyme  Roasted Red Pe... Grilled Corn On The Cob With Thyme Roasted Red Pe...
    unsalted butter, softened to room termperature. and
    8 More
    unsalted butter, softened to room termperature., jarred roasted red peppers, drained well, patted dry, and finely chopped (1/2 to 2/3 cup), shallot, minced (1/4 cup), sherry vinegar, chopped fresh thyme, kosher salt, freshly ground black pepper , more as needed, ears corn, shucked, olive oil
    15 min, 9 ingredients
  • Braised and Roasted Domestic Lamb Shanks with Gorgonzola Crust, Sweet Corn-Tomato Risotto, and Lamb Braising Juices (Emeril Lagasse) Braised and Roasted Domestic Lamb Shanks with Gorgonzola Crust, Sweet Corn-Tomato Risotto, and Lamb Braising Juices (Emeril Lagasse)
    lamb shanks , each about 1 lb, kosher salt and
    31 More
    lamb shanks , each about 1 lb, kosher salt, freshly ground black pepper, divided, all-purpose flour, olive oil, chopped yellow onions, chopped carrots, chopped celery, chopped garlic, dry red wine, rich chicken stock , veal or lamb stock, bay leaves, chopped fresh rosemary leaves, dried fine bread crumbs, gorgonzola, crumbled, egg, freshly chopped thyme leaves, dijon mustard, salt, sweet corn-tomato risotto , recipe follows, chicken stock or canned , low-sodium chicken broth, salt, freshly ground black pepper, extra-virgin olive oil, unsalted butter, divided, minced shallots, minced garlic, fresh corn kernels , from about 2 ears of corn, arborio rice, peeled, seeded, and chopped tomatoes, chopped fresh chives, chopped fresh parsley leaves, grated parmesan
    3 hour 50 min, 33 ingredients
  • Chesapeake Oyster Stew, Crispy Soft Shell Crab, Maryland Jumbo Lump Crab Imperial Eastern Shore Sweet Corn Pudding Chesapeake Oyster Stew, Crispy Soft Shell Crab, Maryland Jumbo Lump Crab Imperial Eastern Shore Sweet Corn Pudding
    oil, jumbo maryland soft shell crabs, whole milk and
    47 More
    oil, jumbo maryland soft shell crabs, whole milk, buttermilk, masa (also known as corn flour, which is available in your local supermarket), all-purpose flour, seafood seasoning (recommended : old bay), salt and freshly ground black pepper, butter, all-purpose flour, whole milk, cream, sherry, lemon, juiced, hot sauce , to taste, worcestershire sauce , to taste, seafood seasoning (recommended : old bay), salt and freshly ground black pepper, jumbo lump maryland crabmeat, chopped chives, chopped parsley leaves, mayonnaise, ear maryland eastern shore sweet corn, butter, shallot, minced, garlic clove, minced, seafood seasoning (recommended : old bay), salt and freshly ground black pepper, sugar, heavy cream, eggs, butter, country ham, diced small, ear maryland eastern shore sweet corn , kernels removed, shallot, minced, garlic clove, minced, leek, chopped, vermouth, oyster liquor (juice from the oysters) or substitute bottled clam juice, heavy cream, bay leaf, salt and freshly ground black pepper, seafood seasoning (recommended : old bay), hot sauce , to taste, chesapeake oysters, shucked (may be purchased shucked and ready to go), reserve liquid, chopped parsley leaves, chopped chives, choppede thyme leaves, chives, for garnish , optional, corn shoots, for garnish , optional
    1 hour 45 min, 50 ingredients




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