17 coffee cake dried nuts Recipes

active dry yeast, warm water (110o to 115o), butter, melted, warm 2% milk (110o to 115o), egg yolks, sugar, salt, king arthur unbleached all-purpose flour, egg whites, sugar, divided, ground walnuts, milk, ground cinnamon

active dry yeast, water, warm, butter, melted and cooled, milk, warm, egg yolks, sugar, salt, all-purpose flour, egg whites, vanilla extract, sugar, ground walnuts

flour, salt, sugar, yeast cakes or 2 packages dry yeast, warm milk, sour cream, butter or margarine, melted or very soft, eggs, beaten, nut filling recipe, ground nuts, walnuts or 3/4 lb pecans), sugar, butter or margarine melted, eggs, apple grated, cinnamon, combine all ingredients except the butter ., now that you have done that , add the melted butter and mix well., heat in large saucepan until the ingredients blend well and thicken slightly., spread on rolled dough after the mixture has cooled ., this makes more filling than needed for the above nut rolls., you can freeze any extra and use as a topping for an apple pie or, coffee cake recipes and baked apples.

active dry yeast, lukewarm water, egg, at room temperature, butter, cut up, water, sugar, salt, all-purpose flour, butter, melted, chopped nuts, sugar, brown sugar, ground cinnamon, powdered sugar icing

raisins or 1/3 cup dried cherries, brown sugar , packed, semi-sweet chocolate chips, coarsely chopped, unsweetened cocoa, ground cinnamon, toasted nuts, chopped (ie pecans, walnuts etc), unsalted butter, softened, cream cheese, softened, brown sugar , packed, granulated sugar, eggs, vanilla extract, plain yogurt or 1 cup light sour cream, all-purpose flour, kosher salt, baking powder, baking soda

milk, butter, active dry yeast, warm water (105* to 115*f or 40* to 46*cup), all-purpose flour, sugar, egg, salt, sugar, pecans, chopped, cinnamon, butter, golden raisin

water, instant coffee powder, butter, brown sugar, artificial sweetener, egg, vanilla extract, all-purpose flour, unsweetened cocoa powder, dry milk powder, baking powder, salt, chopped walnuts

butter, softened, sugar, chocolate spread, instant espresso powder, eggs, flour (can use part whole wheat), baking powder, mixed dried fruits and nuts (i used almonds, sultanas, hazelnuts and walnuts), semisweet chocolate chunks, honey, milk

coconut, chopped nuts, sugar, butter, melted, original bisquick baking mix, milk or 2/3 cup half-and-half, sugar, butter, melted, egg, semi-sweet chocolate chips, melted, powdered instant coffee (dry )

almonds, sliced, pine nuts, flour, baking powder, salt, eggs, sugar, unsalted butter, melted (1 1/2 sticks), milk, almond extract, dried apricot, chopped

active dry yeast, warm water (110 to 115 ), warm milk (110 to 115 ), eggs, lightly beaten, sugar, grated lemon peel, salt, all-purpose flour, chopped dates, chopped nuts, butter, softened, sugar, vanilla extract, water, yellow and red colored crystal sugar

flour, baking powder, granulated sugar, butter, egg, milk, mixed dried fruit, icing, chopped nuts

egg, sugar, instant dry milk, cinnamon to taste, raisins, water, nuts, butter, baking mix, apple, chopped

mixed dried fruit, strong black coffee, chocolate with fruit and nuts, chopped roughly, self-raising flour

water, egg yolks, room temperature, butter, cool, cut in pieces, sugar, salt, flour, dry yeast, cream cheese, sugar, egg yolk, room temperature, egg white, slightly beaten, nuts, finely chopped, powdered sugar, vanilla, water