7 classic brine Recipes

  • Classic Salad Nicoise
    green beans (trimmed & halved ), mixed salad leaves and
    11 More
    green beans (trimmed & halved ), mixed salad leaves, cucumber (thinly sliced ), ripe tomatoes (quartered ), canned anchovies (drained ) - optional, eggs (hard-boiled & quartered or poached ), tuna in brine, salt & ground black pepper, black olives - optional, dressing, extra virgin olive oil, garlic cloves (crushed ), white wine vinegar
    10 min, 13 ingredients
  • Classic Brine for Poultry, Shellfish and Pork
    cold water and
    2 More
    cold water, kosher salt , which is preferred due to it s lack of impurities or 1/4 cup table salt, sugar or 3/4 cup brown
    10 min, 3 ingredients
  • Classic Israeli-Style Potato Salad Classic Israeli-Style Potato Salad
    potatoes, peeled, hard-boiled eggs, carrots, green peas and
    2 More
    potatoes, peeled, hard-boiled eggs, carrots, green peas, pickles , in brine (important -- use small mediterranean , which have a distinct flavor), mayonnaise (even reduced fat works great)
    15 min, 6 ingredients
  • Classic Greek Salad (Food Network Kitchens) Classic Greek Salad (Food Network Kitchens)
    red onion, halved and thinly sliced, kosher salt and
    12 More
    red onion, halved and thinly sliced, kosher salt, red wine vinegar, grated zest and juice of 1 lemon, honey, dried oregano, freshly ground pepper, extra-virgin olive oil, plus more for drizzling, vine-ripened tomatoes, quartered, kalamata olives, halved and pitted, persian cucumbers, greek feta cheese , packed in brine, fresh oregano leaves, for topping (optional), soak the red onion in a bowl of heavily salted ice water , 15 minutes.
    20 min, 14 ingredients
  • Dry Brined Turkey With Classic Herb Butter (Food Network Kitchens) Dry Brined Turkey With Classic Herb Butter (Food Network Kitchens)
    fresh or frozen turkey (1 to 1 1/2 lb per person ) and
    9 More
    fresh or frozen turkey (1 to 1 1/2 lb per person ), kosher salt, sugar, freshly ground pepper, unsalted butter, softened, chopped fresh parsley, dried sage, dried thyme, paprika
    3 hour , 10 ingredients




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