147 chocolate g Recipes

chocolate sponge, eggs -3, sugar - 75g /powdered, cornflour - 1 tbsp, cocoa - 2 tbsp, flour - 75 g minus 3 tbsps, baking powder - 1 tsp, salt, vanilla essence - 1 tsp, strawberry sponge, eggs - 3, sugar - 75 g, cornflour - 1 tbsp, flour - 75g minus 1 tbsp, baking powder - 1 tsp, salt, strawberry essence - 1 tsp, method : similar to above., cream - 400ml (35% fat), strawberry essence -1 tsp (optional), powdered sugar - 2-3 tbsp (increase if strawberries are tart), strawberries - 200g/ chopped ; reserve 3-4 for decoration, ganache, dark chocolate - 200g, cream - 200ml

whole milk, sugar, vanilla extract, salt, eggs (yolks only ), cornstarch, unsalted butter, cut into small pieces, water, butter (or nucoa dairy free margarine), all purpose pastry flour (sun flour mills brand gf pastry flour blend), xanthan gum, salt, white sugar, eggs, chocolate, coarsely chopped (bittersweet or semisweet), unsalted butter, cut into 1/2 inch (12-mm), whole milk

fresh cherries, with stalks, washed & dried, dark chocolate or 300 g milk chocolate or 300 g white chocolate, pistachio nuts, shelled & finely chopped

flour (for pastry), baking powder (for pastry), butter (cut into small pieces, for pastry) or 140 g margarine (cut into small pieces, for pastry), caster sugar (for pastry), lime , zest of (only the zest is needed, for pastry), caster sugar (for filling ), butter (for filling ) or 85 g margarine (for filling), beaten eggs (for filling ), cornflour (for filling ), coarsely ground pecan nuts (for filling ), chocolate (chopped into small pieces, for filling ), chocolate liqueur (for filling ) (optional), whole pecan nuts (to decorate )

flour, baking powder, butter, sugar, chopped chocolate (whichever type you like-i preferr milk or dark chocolate) or 50 g chocolate chips (whichever type you like-i preferr milk or dark chocolate), milk

milk chocolate, unsalted butter, diced (sweet ), rich tea biscuits (plain cookies), sliced almonds, white chocolate or 75 g dark semi-sweet chocolate, chopped, icing sugar, for dusting (confectioners )

dark chocolate, chopped, chocolate bars with almonds or 300 g plain milk , chopped, butter, cubed, cream, amarula cream liqueur, eggs, separated, salt

sweet chocolate or 100 g semi , melted, strong coffee, unsalted butter, egg yolks, whipping cream, egg whites, ground sugar, cream (optional)

sweetened condensed milk, brown sugar, liquid glucose (is a form of sugar), butter, cubed, milk chocolate or 150 g white chocolate, chopped, pistachios, chopped, baileys irish cream

milk chocolate or 200 g dark chocolate, chopped, butter, softened, brown sugar, egg, gluten-free flour or 1 1/2 cups plain flour, baking powder, raisins, roughly chopped

milk chocolate or 180 g dark chocolate, broken, eggs, separated, kahlua (or other liqueur), thickened cream

melted white chocolate or 900 g milk chocolate, soft butter, sugar, egg yolks, sliced almonds (roasted), raisins

cake ingredients, plain chocolate, chopped, unsweetened cocoa powder (not dutch-processed), boiling water, all purpose flour, baking powder, baking soda, salt, unsalted butter, room temperature, granulated white sugar, eggs, pure vanilla extract, milk, sugar ., butter ., whipping cream ., walnut praline, sugar, walnut halves, heat the 85 g sugar with 4 tbsp water till dissolved, and then boils until it forms a caramel. stir in the walnut halves, cool on an oiled baking sheet., good plain chocolate, heavy cream

butter, vanilla essence, caster sugar, brown sugar, egg, cream, hazelnut meal, self-raising flour, plain flour, ground cinnamon, icing sugar, approx for decoration, dark chocolate or 250 g milk chocolate or 250 g white chocolate, your choice

all-purpose flour, fresh yeast, eggs, milk, butter (200 g at room temperature), salt, vanilla extract, sugar, lemon peel, butter (200 g at room temperature), sugar, cocoa, egg (scrambled )

dark chocolate , minimum 70% cocoa solids, flour, cocoa , sieved, bicarbonate of soda, salt, soft butter, light brown sugar, white sugar, vanilla extract, egg , cold from the fridge, semisweet chocolate morsels or 2 (350 g) bags dark chocolate chips

semi-sweet chocolate chips (for creamier fudge) or 1 (355 g) bag milk chocolate chips (for creamier fudge), butter or 1/4 cup margarine, sweetened condensed milk, vanilla extract

butter, softened, sugar, eggs, self raising flour , sifted, milk chocolate or 185 g dark chocolate, broken into chunks