16 chocolate chip caramel drizzle Recipes

butter, softened, sugar, brown sugar, hazelnut-flavored liquid coffee creamer or 2 tbsp milk, egg, yolk and white separated, vanilla, flour, unsweetened cocoa, salt, baking soda, chopped pecans or 1 cup walnuts, caramels , unwrapped, heavy cream, chocolate chips, butter

corn chex, rice chex, milk, butter or 2 tbsp margarine, caramels, semi-sweet chocolate chips

corn chex cereal, rice chex cereal, caramels, butter or margarine, milk, semisweet chocolate chips

vanilla bean ice cream, whole milk, malted milk powder, milk chocolate chips, caramel sauce plus additional for drizzling, chocolate syrup, malted milk balls, coarsely crushed

yellow cake mix or 1 (18 oz) box chocolate cake mix, eggs (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), chocolate syrup, caramel ice cream topping (like you drizzle on ice cream, i use hershey s), instant chocolate pudding mix, cool whip, semi-sweet chocolate chips (optional)

egg yolks, cornstarch, heavy cream, sugar, vanilla bean, split and scraped, graham cracker crumbs, sugar, ripe banana, mashed, unsalted butter, melted, bananas , cut crosswise into 1/2 inch slices, caramel sauce, caramel drizzle sauce, granulated sugar, water, heavy cream, chocolate sauce, chocolate sauce, half-and-half, unsalted butter, semisweet chocolate chips, pure vanilla extract, heavy cream whipped to stiff peaks, pure vanilla extract, granulated sugar, shaved chocolate, powdered sugar

baked pie crust, butter, softened, peanut butter, sugar, vanilla, eggs, whipping cream, chocolate chips, plus extra for garnish, caramel sauce, for drizzling, cream (to garnish )

corn chex, rice chex, milk, butter or 2 tbsp margarine, caramels (about 1/2 bag), semi-sweet chocolate chips

all-purpose flour, quick-cooking oats, baking powder, salt, brown sugar, butter, softened, egg substitute, egg, lightly beaten, semisweet mini chocolate chips, vanilla extract, brown sugar, butter, whipping cream, bourbon

all-purpose flour (about 6 3/4 oz), quick-cooking oats, baking powder, salt, brown sugar, butter, softened, egg substitute, egg, lightly beaten, semisweet mini chocolate chips, vanilla extract, brown sugar, butter, whipping cream, bourbon

butter, bittersweet chocolate or 8 oz semisweet chocolate, eggs, salt, sugar, dark brown sugar , packed, vanilla extract, all-purpose flour, marshmallows, nuts, chopped (peanuts or pecans or hazelnuts or walnuts and or or pistachios), chocolate chip, caramel (warm enough to drizzle)

base, butter, softened, powdered sugar, vanilla extract, evaporated milk, salt, flour, caramel topping, caramels, evaporated milk, butter, powdered sugar, chopped pecans, frosting drizzle, milk chocolate or semi-sweet chips, water (i prefer to use half-and half or whole milk), butter, vanilla extract, powdered sugar

all-purpose flour, sugar, unsweetened cocoa powder, baking soda, baking powder, salt, buttermilk, warm water, applesauce, vanilla extract, eggs, cookie dough filling , recipe follows, peanut butter frosting , recipe follows, store-bought caramel sauce, for drizzling, kosher salt, for sprinkling, fondant covered chocolate chip cookie tires , recipe follows, all-purpose flour, baking soda, salt, butter, softened, light brown sugar , packed, granulated sugar, vanilla extract, milk, semisweet chocolate chips, unsalted butter, peanut butter, vanilla extract, powdered sugar, reserved cookie dough filling, black fondant, white chocolate candy melts

heavy cream, ground coffee, caramel topping, plus more for drizzling, unsalted butter, sugar , sifted, frozen puff pastry shells, semisweet chocolate chips, toffee bits