6 chip cookies new york times Recipes
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minus 2 tbsp cake flour (8 1/2 oz), bread flour and11 Moreminus 2 tbsp cake flour (8 1/2 oz), bread flour, baking soda, baking powder, coarse salt, unsalted butter, light brown sugar, granulated sugar, granulated sugar, eggs, natural vanilla extract, bittersweet chocolate , disks at least 60% cocoa content, or, semi-sweet chocolate chips18 min, 13 ingredients
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minus 2 tbsp cake flour, bread flour, baking soda and10 Moreminus 2 tbsp cake flour, bread flour, baking soda, baking powder, salt (you can use up to 1 1/2 tsp), unsalted butter, light brown sugar, granulated sugar, granulated sugar, eggs, pure vanilla extract, semi-sweet chocolate chips (or you can use whatever chocolate you would like), sea salt, for topping (optional)25 hour 20 min, 13 ingredients
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New York Times Chocolate Chip Cookies - Variationall-purpose flour, bread flour, baking soda, baking powder and11 Moreall-purpose flour, bread flour, baking soda, baking powder, coarse salt (i used sea salt), unsalted butter, light brown sugar , packed, granulated sugar, granulated sugar, eggs, vanilla extract, milk chocolate, chopped into chunks, unsweetened chocolate, grated, semi-sweet chocolate chips, sea salt32 min, 15 ingredients
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New York Times Chocolate Chip Cookiesadapted from jacques torres, minus 2 tsp cake flour and11 Moreadapted from jacques torres, minus 2 tsp cake flour, bread flour, baking soda, baking powder, salt, unsalted butter, light brown sugar, granulated sugar, eggs, natural vanilla extract, bittersweet chocolate disk or f eves, at least 60 percent cacao content, sea salt19 min, 13 ingredients
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