8 chimichangas with potatoes Recipes
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bacon grease and19 Morebacon grease, chopped or shredded cooked beef , pork or chicken, onion, diced, garlic cloves, minced, tomatoes, chopped, chopped green chilies, peeled boiled potato, diced, salt, dried oregano, chili powder or to taste, minced fresh cilantro, flour tortillas, warmed, vegetable oil, shredded cheddar cheese, sour cream, guacamole, salsa, shredded lettuce, chopped tomatoes, sliced ripe olives30 min, 20 ingredients
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Chimichangas (Beef and Potato)chuck roast, coarsely chopped, potatoes, peeled and halved and14 Morechuck roast, coarsely chopped, potatoes, peeled and halved, tomato, diced, tomatoes, cut into 12 wedges, garlic cloves, finely chopped (or to taste), onion, finely chopped, salt, oregano (mexican if you can find it), sugar, cumin, dozen flour tortilla , 8 to 9-inches, sunflower oil, for frying, sour cream, romaine lettuce, shredded, shredded monterey jack cheese (either inside or on top, optional) (optional) or 2 cups cheddar cheese (either inside or on top) (optional), salsa3 hour , 16 ingredients
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Black Bean Potato Chimichangassimply potatoes diced potatoes with onion and10 Moresimply potatoes diced potatoes with onion, black beans, drained and rinsed, corn, jalapeno, seeded and minced, cilantro, chopped, cumin, oregano, salt, monterey jack cheese, shredded, flour tortillas, vegetable oil45 min, 11 ingredients
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Beef Chimichangasbeef , cut into pieces, potatoes, peeled and diced and10 Morebeef , cut into pieces, potatoes, peeled and diced, green chilies (chopped ), onion (chopped ), garlic cloves, minced, salt, mexican oregano, cumin, water, flour tortillas, monterey jack cheese or 1 lb cheddar cheese, shredded, canola oil (for frying )3 hour 30 min, 12 ingredients
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Favorite Beef Chimichangasboneless beef chuck roast (3-1/2 lb) and12 Moreboneless beef chuck roast (3-1/2 lb), chopped peeled potatoes, water, reduced-sodium soy sauce, garlic salt with parsley, pepper, chopped green chilies, king arthur unbleached all-purpose flour, taco seasoning, flour tortillas (10 inches), warmed, shredded cheddar cheese, canola oil, toppings: guacamole , salsa or sour cream13 ingredients
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