38415 chiffon pie gingersnap crust Recipes

  • Lemon Chiffon Pie with Gingersnap Crust
    ground gingersnap cookie crumbs (about 25 cookies ground ... and
    14 More
    ground gingersnap cookie crumbs (about 25 cookies ground in processor), sugar, minced crystallized ginger, unsalted butter, melted, ice cubes, water, unflavored gelatin, sugar, strained fresh lemon juice, egg yolks, grated lemon peel, fine sea salt, chilled whipping cream, powdered sugar, lemon peel strips from 1 lemon, removed with citrus zester
    15 ingredients
  • Pumpkin Pie With Gingersnap Crust
    gingersnaps, trans-fat free margarine, sugar and
    6 More
    gingersnaps, trans-fat free margarine, sugar, splenda sugar substitute, pumpkin pie spice, pumpkin, evaporated skim milk, egg whites, low-fat whipped cream
    1 hour , 9 ingredients
  • Pumpkin Chiffon Pie
    this recipie is published by nubella and
    8 More
    this recipie is published by nubella, gingersnap cookies crushed very finely., sugar, evaporated milk, envelopeunflavored gelatin, ground ginger, egg yolk cooked, cream of tartar
    6 hour , 9 ingredients
  • Strawberry Chiffon Pie
    pie shells, baked (either storebought or your own recipe)... and
    9 More
    pie shells, baked (either storebought or your own recipe) or 1 crumb pie crust, chilled (either storebought or your own recipe), strawberry, sugar, gelatin, water, cold, water, boiling, lemon juice (fresh is best ), salt, heavy cream , whipped, egg white , stiffly beaten
    30 min, 10 ingredients
  • Spiced Pumpkin Cheesecake With a Gingersnap Crust
    gingersnaps , about (to yield 2 cups cookie crumbs) and
    13 More
    gingersnaps , about (to yield 2 cups cookie crumbs), light brown sugar, unsalted butter, melted and cooled, cream cheese, at room temperature (four 8 oz packages), light brown sugar, ground cinnamon, ground ginger, ground allspice, freshly grated nutmeg, salt, eggs, egg yolks, vanilla extract , pure, pure solid pack pumpkin (not pumpkin pie filling)
    21 min, 14 ingredients
  • Sweet Potato Pie With Gingersnap Crust
    gingersnap cookies and
    12 More
    gingersnap cookies, butter, melted, plus 3 tbsp. melted and cooled, sweet potato, peeled and cut into large chunks, all-purpose flour, salt, ground ginger, ground cinnamon, ground nutmeg, sugar, eggs, condensed milk, cream (optional)
    35 min, 13 ingredients
  • Easy Raspberry Cream Cheese Chiffon Pie
    pie crust, raspberry preserves, heavy cream and
    4 More
    pie crust, raspberry preserves, heavy cream, cream cheese, softened, almond extract, vanilla extract, fresh raspberry (to garnish )
    2 hour 15 min, 7 ingredients
  • Lime Chiffon Pie
    pie crust, unflavored gelatin, water and
    8 More
    pie crust, unflavored gelatin, water, egg yolks, slightly beaten, sugar, freshly squeezed lime juice, lime zest, salt, topping (cool whip ), lime peel , twists (optional)
    40 min, 11 ingredients
  • Sweet Potato Cheesecake With A Gingersnap Crust
    gingersnap cookie crust, gingersnap cookie crumbs and
    29 More
    gingersnap cookie crust, gingersnap cookie crumbs, melted butter or margarine, substitution, graham cracker crust, graham cracker crumbs, granulated sugar, ground ginger, ground cinnamon, melted butter or margarine, cream cheese, softened, butter or margarine, softened, sugar, cooked or canned sweet potatoes, mashed (i used about 3 cups for a huge springform pan serving 16 slices, ground nutmeg, ground cinnamon, imitation rum extract, substitution : 3 tsp. maple extract, original recipe calls for 3 tsp. bourbon), vanilla, eggs, dairy sour cream, sugar, imitation rum extract, substitution : 1 1/2 tsp. maple extract, original recipe calls for 1 1/2 tsp. bourbon), addtional gingersnap cookie crumbs, substitution : graham cracker crust crumbs w/o melted butter
    1 hour 30 min, 31 ingredients
  • Peach Cheesecake with Gingersnap Crust
    gingersnap cookies (about 6 oz), coarsely broken and
    11 More
    gingersnap cookies (about 6 oz), coarsely broken, unsalted butter, melted, peaches (about 1 1/4 lb), peeled, pitted, sliced 1/4 inch thick, sugar, fresh lemon juice, cream cheese, room temperature, eggs, sour cream, vanilla extract, peach preserves, fresh lemon juice, peach, peeled, pitted, very thinly sliced
    12 ingredients
  • Pumpkin Chiffon Pie with Gingersnap Pecan Crust Pumpkin Chiffon Pie with Gingersnap Pecan Crust
    fourteen 2-inch gingersnaps (about 4 oz) and
    16 More
    fourteen 2-inch gingersnaps (about 4 oz), pecans (about 4 oz), granulated sugar, unsalted butter melted and cooled, unflavored gelatin, brandy rum or water, milk, light brown sugar, egg yolks, canned solid-pack pumpkin, cinnamon, ground ginger, freshly grated nutmeg, salt, heavy cream, cream, garnish: chopped toasted pecans
    17 ingredients
  • Chocolate Chiffon Pie Chocolate Chiffon Pie
    chocolate chiffon pie, sq unsweetened chocolate, chopped and
    12 More
    chocolate chiffon pie, sq unsweetened chocolate, chopped, eagle brand sweetened condensed milk (not evaporated milk), water, env unflavoured gelatin, vanilla extract, whipping cream , whipped, prepared chocolate or graham cracker pie crust, cream, in heavy saucepan, over low heat , melt chocolate with eagle brand., in small saucepan , sprinkle gelatin over water; let stand 1 minute. over low heat, stir until gelatin dissolves., combine gelatin & chocolate mixture. add vanilla. cool - room temperature. fold in whipped cream. spread into crust., chill 3 hours or until set. garnish with additional whipped cream.
    14 ingredients
  • Margarita-Key Lime Pie with Gingersnap Crust Margarita-Key Lime Pie with Gingersnap Crust
    eggs, fresh lime juice, orange liqueur, tequila and
    5 More
    eggs, fresh lime juice, orange liqueur, tequila, sweetened condensed milk, grated lime rind, whipping cream, gingersnap crust, garnishes: lime rind curls , sweetened whipped cream
    9 ingredients
  • Pumpkin Chiffon Mousse with Gingersnap Crust Pumpkin Chiffon Mousse with Gingersnap Crust
    gingersnap cookies, finely ground and
    13 More
    gingersnap cookies, finely ground, unsalted butter, melted and cooled, unflavored gelatin (from two 1 1/2-oz envelopes), bourbon or brandy, eggs, separated, light brown sugar, pack canned pumpkin, ground cinnamon, ground ginger, ground nutmeg, salt, granulated sugar, chilled heavy cream, garnish: chopped crystallized ginger and whipped cream
    14 ingredients
  • Pumpkin Chiffon Pie Pumpkin Chiffon Pie
    gingersnaps, pecans, sugar, unsalted butter, melted and
    8 More
    gingersnaps, pecans, sugar, unsalted butter, melted, unflavored gelatin, eggs, separated, canned pure pumpkin puree, light brown sugar, heavy cream, pumpkin pie spice, salt, granulated sugar
    12 ingredients
  • Cranberry Apple Pie with Soft Gingersnap Crust Cranberry Apple Pie with Soft Gingersnap Crust
    gingersnap cookies, margarine, apples , pared and cored and
    5 More
    gingersnap cookies, margarine, apples , pared and cored, fresh cranberries, dark brown sugar, vanilla extract, cinnamon, ground, granulated sugar
    8 ingredients
  • Chocolate Chiffon Pie Chocolate Chiffon Pie
    pie crust, baked, cold water, unflavored gelatin and
    8 More
    pie crust, baked, cold water, unflavored gelatin, unsweetened chocolate, grated, boiling water, egg yolks, white sugar, salt, vanilla extract, egg whites, white sugar
    25 min, 11 ingredients
  • Honey Vanilla Cheesecake with Gingersnap Crust Honey Vanilla Cheesecake with Gingersnap Crust
    gingersnap cookies, crushed, white sugar, egg white and
    7 More
    gingersnap cookies, crushed, white sugar, egg white, neufchatel cheese, part-skim ricotta cheese, cornstarch, honey, vanilla extract, egg substitute, low-fat cottage cheese
    1 hour 55 min, 10 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top