6 chicken diane worcestershire Recipes

boneless skinless chicken breasts, dry sherry, a-1 steak sauce, butter, onion, chopped, chopped fresh parsley, worcestershire sauce, dijon mustard

water, worcestershire sauce , for chicken, lemon juice, dijon mustard, boneless pork loin roast , cut into four 3/4 to 1 inch slices, lemon pepper, seasoning, butter, fresh chives, snipped

butter, chicken breasts, chopped, onions, chopped, steak sauce, worcestershire sauce, prepared mustard

oil, chicken breasts, boneless, salt & pepper, butter, unsalted, shallot, minced, garlic, minced, brandy, dijon mustard, worcestershire sauce, half-and-half or 1/4 cup heavy cream, parsley, fresh and chopped, salt & pepper, linguine , fresh if possible, black truffle butter, parsley, fresh and chopped, chives, fresh and chopped, olive oil, salt & pepper