6 carpaccio with vinaigrette Recipes

  • Beef Carpaccio
    beef tenderloin , from the tip end of the roast and
    5 More
    beef tenderloin , from the tip end of the roast, arugula or 4 cups mixed greens, your favorite vinaigrette (amount to taste), kosher salt, fresh ground black pepper, shaved parmesan cheese
    2 hour 25 min, 6 ingredients
  • Beet Carpaccio with Ginger-Miso Vinaigrette
    dry mustard, lemon juice, honey and
    6 More
    dry mustard, lemon juice, honey, shiro miso (see notes ) or soy sauce, salad oil, minced fresh ginger, beets (2 in. diameter, about 6 oz. each), salad mix (1 1/2 oz. total), rinsed and crisped, salt and pepper
    9 ingredients
  • Beet Carpaccio with Goat Cheese and Mint Vinaigrette
    beets, trimmed and
    7 More
    beets, trimmed, crumbled soft fresh goat cheese (about 5 oz), minced shallot, unseasoned rice vinegar, chopped fresh mint, walnut oil or olive oil, sugar, chopped fresh chives
    8 ingredients
  • Beef Carpaccio (Alton Brown) Beef Carpaccio (Alton Brown)
    beef tenderloin from the tip end of the roast and
    5 More
    beef tenderloin from the tip end of the roast, handfuls arugula or mixed greens, your favorite vinaigrette, kosher salt, freshly ground black pepper, shaved parmesan
    35 min, 6 ingredients




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