8 candied fennel Recipes
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fennel bulb, sugar, water, lemon zest, thinly sliced and11 Morefennel bulb, sugar, water, lemon zest, thinly sliced, fennel seeds, all-purpose flour, baking powder, baking soda, salt, unsalted butter, softened, sugar, eggs, grated lemon zest, well-shaken buttermilk, lightly sweetened whipped cream2 hour 15 min, 15 ingredients
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cake yeast, water , lukewarm, sugar, milk, flour and8 Morecake yeast, water , lukewarm, sugar, milk, flour, dark corn syrup (karo preferred), fennel seeds, anise seed, molasses (either light or medium), butter, rye flour (more as needed), salt, oranges , zest of, grated or 1/4 cup candied orange peel, chopped3 hour , 13 ingredients
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Edamame, Celery and Fennel Salad With Candied Lemonlemons, very thinly sliced (preferably on a mandoline) and14 Morelemons, very thinly sliced (preferably on a mandoline), granulated sugar, granulated sugar, frozen shelled edamame, thawed (4 cups), head celery, thinly sliced (6 cups), fennel bulbs, trimmed, cored and very thinly sliced (6 cups), parsley, leaves flat leaf, shallot, very thinly sliced, low-sodium soy sauce, unseasoned rice vinegar, toasted sesame oil, sriracha sauce or 2 tsp other hot sauce, salt and freshly ground black pepper, white sesame seeds, black sesame seeds1 hour , 15 ingredients
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A Yummy Winter Salad of Beets, Fennel, and Apples, with Stilton and Maple-Candied Pecanspecan halves, maple syrup and9 Morepecan halves, maple syrup, uncooked) beet, peeled and coarsely grated, fuji apple (or any other hard apple), peeled, cored and coarsely grated, fennel bulb, trimmed and coarsely grated, fresh mint , stems discarded, coarsely chopped, salt, freshly ground black pepper, olive oil, balsamic vinegar, stilton , or other blue cheese, crumbled35 min, 11 ingredients
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Golden Ginger Carrotscarrots, peeled and washed, onion, skinned and diced and6 Morecarrots, peeled and washed, onion, skinned and diced, garlic cloves, cleaned and crushed, candied ginger or 1/4 cup crystallized ginger, chopped fine, fennel, orange , zest of, lemon , zest of, olive oil or 3 tbsp butter30 min, 8 ingredients
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