9 buttery raspberries Recipes

  • Buttery Raspberry Lemon Cake
    butter, softened, granulated sugar, eggs, salt and
    9 More
    butter, softened, granulated sugar, eggs, salt, vanilla extract, plain low-fat yogurt, low-fat milk, lemon curd, flour, baking soda, baking powder, raspberries (about 18 oz.), powdered sugar
    1 hour 30 min, 13 ingredients
  • Buttery Raspberry Streusel-Filled Coffee Cake
    dark brown sugar , packed, walnuts, finely ground and
    12 More
    dark brown sugar , packed, walnuts, finely ground, cinnamon, butter, softened (no subs!), sugar, vanilla, eggs, sour cream, baking soda, baking powder, salt, flour, raspberries (can use blueberries also)
    1 hour 15 min, 14 ingredients
  • Nestle Toll House Amazing Arazza-ma-tazz Bars
    a finalist in the 2001 nestle toll house share the very b... and
    22 More
    a finalist in the 2001 nestle toll house share the very best recipe contest , this dessert was submitted by juilee decker of cleveland, ohio. a scrumptious blend of raspberry preserves, nestle toll house premier white morsels and toasted almonds tops a rich, buttery cookie crust to create an irresistible cookie bar., amazing arazza-ma-tazz bars, butter or margarine, nestle toll house premier white morsels, divided, eggs, granulated sugar, all-purpose flour, salt, almond extract, seedless raspberry jam, toasted sliced almonds, preheat oven to 325o f. grease and sugar 9-inch-square baking pan., melt butter in medium, microwave-safe bowl on high (100%) power for 1 (or less) minute; stir., add 1 cup morsels ; let stand., do not stir ., beat eggs in large mixer bowl until foamy ., add sugar ; beat until light lemon colored, about 5 minutes., stir in morsel-butter mixture ., add flour , salt and almond extract; mix at low speed until combined. spread 2/3 of batter into prepared pan., bake for 15 to 17 minutes or until light golden brown around edges. remove from oven to wire rack., heat jam in small, microwave-safe bowl on high (100%) power for 30 seconds; stir. spread jam over warm crust. stir remaining morsels into remaining batter. drop spoonfuls of batter over jam. sprinkle with almonds., bake for 25 to 30 minutes or until edges are browned. cool completely in pan on wire rack. cut into bars.
    17 min, 23 ingredients
  • Best Gluten-Free, Sugar-Free, Dairy-Free Muffins
    gluten-free flour, cornmeal and
    12 More
    gluten-free flour, cornmeal, xylitol sugar substitute (or other sugar alternative), xylitol sugar substitute (separate ), cinnamon, xanthan gum, baking powder, salt, lemon (zest and juice in separate dishes), coconut cream, almond milk (unsweetened ), eggs, earth balance natural buttery spread or 1/4 cup vegetable oil, berries (blue , rasp , etc.)
    40 min, 14 ingredients
  • Peanut Butter and Raspberry Jam Treats Peanut Butter and Raspberry Jam Treats
    raspberry jam, buttery crackers (i.e. ritz) and
    3 More
    raspberry jam, buttery crackers (i.e. ritz), peanut butter morsels, shortening, chopped nuts
    30 min, 5 ingredients
  • Scottish Buttery Shortbread With Raspberries and Cream Scottish Buttery Shortbread With Raspberries and Cream
    butter and
    10 More
    butter, powdered sugar (called sometimes, confectioners or icing), eggs, all-purpose flour, baking powder, vanilla, raspberries or 1 pint strawberry, whipping cream, powdered sugar, vanilla, sour cream
    50 min, 11 ingredients
  • Bonus Waffle Recipe: French-Toasted Waffles Bonus Waffle Recipe: French-Toasted Waffles
    frozen low-fat waffles, fat-free liquid egg substitute and
    6 More
    frozen low-fat waffles, fat-free liquid egg substitute, vanilla extract, cinnamon, light whipped butter or light buttery spread, sugar-free pancake syrup, powdered sugar, suggestion : raspberries
    15 min, 8 ingredients




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