37 buttercream corn syrup Recipes
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white cake mix (regular size) and14 Morewhite cake mix (regular size), tube (16-1/2 oz) refrigerated sugar cookie dough, softened, king arthur unbleached all-purpose flour, lollipop sticks, shortening, water, vanilla extract, sugar, meringue powder, red and blue colored sugar, coarse sugar, red and blue paste food coloring, light corn syrup25 min, 15 ingredients
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powdered sugar, superfine sugar, salt and24 Morepowdered sugar, superfine sugar, salt, egg whites, room temperature, cream of tartar, vanilla extract, peppermint extract, water, sugar, peppermint schnapps, all purpose flour, natural unsweetened cocoa powder, baking powder, salt, eggs, egg yolks, sugar, vanilla extracts, heavy whipping cream, unsalted butter, cut into 8 pieces, light corn syrup, bittersweet chocolate (do not exceed 61% cacao), chopped, vanilla extract, salt, chocolate-covered mint wafers , cut into small triangles (for garnish), fresh raspberries (for garnish ), fresh mint leaves (for garnish )27 ingredients
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unsalted butter, room temperature, sugar, light corn syrup and7 Moreunsalted butter, room temperature, sugar, light corn syrup, all purpose flour, coarsely ground pecans (about 4 oz), vanilla extract, powdered sugar, unsalted butter, room temperature, orange juice, grated orange peel10 ingredients
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Buttercream (Alton Brown)eggs, room temperature, sugar, dark corn syrup and1 Moreeggs, room temperature, sugar, dark corn syrup, butter, cubed and at room temperature28 min, 4 ingredients
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Buttercream Mousseline/Cookies and Creamsugar, meringue powder, egg whites, corn syrup and6 Moresugar, meringue powder, egg whites, corn syrup, cream of tartar, butter, room temperature, shortening, vanilla extract, vanilla bean , seeds scraped, chocolate sandwich cookies, crushed (recommended : oreo)50 min, 10 ingredients
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Gluten-Free Chocolate-Cardamom Cupcakes with Chocolate Buttercream, Spun Sugar Bird's Nests and Jewel-Encrusted Bird's Eggsbittersweet chocolate (recommended : callebaut) and29 Morebittersweet chocolate (recommended : callebaut), boiling water, eggs, separated, unsalted butter, softened, superfine sugar, divided, vanilla extract, rice flour (recommended : bob s red mill), cornstarch, baking powder, baking soda, salt, buttermilk, chocolate-cardamom ganache , recipe follows, chocolate buttercream , recipe follows, dark cocoa powder, for dusting (recommended : callebaut extra brut), spun sugar bird s nests , recipe follows, jewel-encrusted bird s eggs , recipe follows, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results., cardamom pods, crushed, chopped bittersweet chocolate (recommended : callebaut), heavy cream, unsalted butter, softened, semisweet chocolate, melted and cooled to lukewarm, vanilla extract, sugar , sifted, sugar, corn syrup, special equipment: large whisk with 1-inch removed from end with wire cutters, white chocolate molding chocolate, assorted vegetable-dyed crystal sugars1 hour 55 min, 30 ingredients
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Salted Caramel Cupcakes with Pecan Coconut Brittle Crumble and Caramel Swiss Buttercreamsugar, light corn syrup, unsalted butter, cubed and21 Moresugar, light corn syrup, unsalted butter, cubed, heavy cream, at room temperature, coarse sea salt, unsalted butter, cubed, plus more for the pan, sugar, corn syrup, baking soda, pecan pieces, shredded sweetened coconut, all-purpose flour, cake flour, baking powder, kosher salt, whole milk, at room temperature, vanilla extract, unsalted butter, at room temperature, sugar, eggs, sugar, egg whites, unsalted butter, at room temperature, coarse sea salt, for sprinkling1 hour 50 min, 24 ingredients
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Peppermint Meringue Cake With Chocolate Buttercreammeringue , layers, powdered sugar, superfine sugar, salt and27 Moremeringue , layers, powdered sugar, superfine sugar, salt, egg whites, room temperature, cream of tartar, vanilla extract, peppermint extract, peppermint syrup, water, sugar, peppermint schnapps, cake, all-purpose flour, natural unsweetened cocoa powder, baking powder, salt, eggs, egg yolks, sugar, vanilla extract, butter cream, heavy whipping cream, unsalted butter, cut into 8 pieces, light corn syrup, bittersweet chocolate, chopped (do not exceed 61% cacao), vanilla extract, salt, chocolate-covered mint wafers , cut into small triangles (for garnish), fresh raspberry (for garnish ), fresh mint leaves (for garnish )5 hour , 31 ingredients
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Foolproof Buttercreamegg yolks, sugar, light corn syrup and2 Moreegg yolks, sugar, light corn syrup, unsalted butter, softened (see notes ), vanilla or other flavoring (see notes)5 ingredients
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Caramelized Mango Buttercreamunsalted butter and8 Moreunsalted butter, unsalted butter, at room temperature, cut into small pieces, honey, ripe mangoes, peeled, pitted and coarsely chopped, egg yolks, sugar, light corn syrup, pure vanilla extract, candied ginger, finely diced15 min, 9 ingredients
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Foolproof Buttercream Frostingegg yolks, sugar, light corn syrup and2 Moreegg yolks, sugar, light corn syrup, unsalted butter, softened, vanilla (or other flavoring--see not at top of page)25 min, 5 ingredients
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