9 butter tzimmes Recipes

sweet potatoes (about 4 large), peeled and cut into chunks, carrots, cut into 1/2-inch chunks, pitted dried plums, halved, orange juice, water, honey, brown sugar, ground cinnamon, butter, cubed

very large sweet potatoes, white potatoes, carrots, pitted prunes, orange juice, brown sugar, butter or margarine cut up, kielbasa turkey sausage sliced, salt , pepper, cinnamon and honey to taste

carrots, prunes, orange juice, white sugar, butter, melted, grated lemon zest, grated fresh ginger root

carrot, dried fruit, water, apple butter (about 1 jar 16 oz jar.), honey

carrot, peeled and cut into 3/4- to 1-inch pieces, sweet potatoes or 6 medium yams, peeled and cut into 3/4- to 1-inch dice, orange juice (plus additional,as needed), honey, salt, ground cinnamon, pitted prune, coarsely chopped, unsalted butter, cut into small pieces

carrots, thickly sliced, sweet potatoes, peeled and thickly sliced, prune, pitted and soaked until softened, granny smith apples, peeled, cored and thickly sliced, brown sugar, salt , to taste, fresh ground pepper , to taste, butter or 3 tbsp margarine or 3 tbsp schmaltz, water or 1 cup orange juice

carrots, peeled and cut in 1-in . pieces, garnet sweet potatoes (often labeled yams), peeled and cut in 1-in. pieces, butter, fresh thyme leaves, salt, freshly ground black pepper, green onions, diagonally sliced