63 butter cookies cayenne Recipes

butter, softened, light brown sugar, chunky peanut butter, vanilla extract, cayenne pepper, salt, baking soda, egg, all-purpose flour

butter, sugar, brown sugar, eggs, flour, cocoa powder, baking soda, cayenne pepper, salt, chocolate chips

butter, extra-sharp cheddar cheese, grated, all-purpose flour, salt, cayenne pepper, pecans, chopped

butter or 1 cup margarine, extra-sharp cheddar cheese, grated (use orange for these, even if you normally buy white cheddar.), flour, cayenne (more to taste), pecan halves (you want pretty ones ( save the broken ones for something else.)

butter or 3/4 cup margarine, softened, sugar, egg, molasses, flour, ground ginger, cinnamon, baking soda, salt, cayenne pepper, sugar, for rolling

butter, softened, sugar, baking powder, red chili powder, ground black pepper, ground ginger, ground cinnamon, cayenne, egg, milk, all-purpose flour, grind black pepper, bittersweet chocolate, shortening

butter, softened, sugar, brown sugar, molasses, egg, minced fresh gingerroot, king arthur unbleached all-purpose flour, ground cinnamon, baking soda, cayenne pepper, salt, ground nutmeg, ground white pepper , cardamom and coriander, turbinado (washed raw ) sugar

butter, melted, sugar, corn syrup, unsweetened applesauce, cinnamon, cayenne pepper, ground black pepper, baking powder, baking soda, cocoa powder, flour

butter, softened, sharp cheddar cheese, grated, salt, garlic powder, cayenne powder, worcestershire sauce, all-purpose flour, rice , krispies

butter or 1 cup margarine, softened, brown sugar, white sugar, egg, vanilla, flour, cinnamon, nutmeg, ground ginger, cumin, cayenne, baking soda, salt, oats, raisins

butter, softened, sugar, brown sugar, egg, vanilla extract, minced chipotle pepper in adobo sauce, king arthur unbleached all-purpose flour, baking cocoa, ground cinnamon, salt, baking soda, cayenne pepper, milk chocolate candy bars (1.55 oz each), chopped, sugar

unsalted butter, at room temperature, dark brown sugar, unbleached cane sugar, egg, natural creamy peanut butter, vanilla, baking soda, salt, chocolate chips, all-purpose flour, canola oil, chinese chili oil, diced walnuts, cayenne pepper, powdered ginger, nutmeg, sugar

unsalted butter, at room temperature, dark brown sugar, sugar, egg, natural creamy peanut butter, vanilla, baking soda, salt, chocolate chips, all-purpose flour, canola oil, chinese chile oil, diced walnuts, cayenne pepper, powdered ginger, nutmeg, sugar

cheese, grated, flour , sifted, butter, salt, cayenne pepper (i use more ), pecan halves

unsalted butter,at room temperature, dark brown sugar, honey, egg, all-purpose flour, baking powder, baking soda, salt, ground cinnamon, ground cardamom, ground allspice, white pepper, ground cayenne pepper, ground ,toasted hazelnuts, degree oven ,for 8 to 10 minutes,or until light brown,cool for 1 to 2 minutes,then rub the still warm nuts between the palms of your hands,in layers of kitchen towel,or paper towels,letting the papery skins flake away,you do not need to remove every bit of skin), cognac glaze, powdered sugar, cognac, mix after cookies are removed from oven ,then brush on warm cookie

butter, room temp, sugar, flour, baking powder, salt, cinnamon, ground black pepper, ground allspice, cayenne pepper, cocoa, egg, vanilla, semisweet chocolate morsel

butter, sugar, brown sugar, eggs, vanilla, flour, quick oats, salt, baking powder, baking soda, ground ginger, cinnamon, cayenne pepper, water, craisins, white chocolate chips, chopped nuts walnuts or 1/2 cup pecans

butter, softened, dark brown sugar (use only !), maple extract or 1 tsp vanilla extract, white sugar, molasses, egg, flour, baking soda, salt, cinnamon, ginger powder (can use 4 teaspoons), cayenne pepper (optional), sugar, for coating (about 1 cup)