8857 bulgarian fillings Recipes

  • Bulgarian Chushki Burek (Bulgarian Peppers Burek)
    bell peppers (red or green ) and
    18 More
    bell peppers (red or green ), white feta cheese (from cow or sheep), yellow cheese, eggs, breadcrumbs, garlic cloves (smashed with a pinch of salt), tomato, thyme, parsley, black pepper (powder ), oil or 150 g olive, bulgarian yogurt or 500 g sour plain yogurt, garlic cloves, smashed with, salt, dill, parsley, olive oil, white vinegar, salt
    50 min, 19 ingredients
  • Filling For Polish Dumplings
    meat filling for polish dumplings and
    41 More
    meat filling for polish dumplings, makes about 1 cup, enough to fill 32 to 34 dumplings., rather than cooking onions separately for the filling , we incorporate some of the caramelized onions used to garnish the dumplings., percent lean ) ground beef, ground pork, reserved chopped caramelized onions (see step 3 of polish dumplings, related), minced fresh parsley leaves, minced fresh chives, egg white , lightly beaten, salt, ground black pepper, instructions, mix all of the ingredients together in a medium bowl until uniformly combined. use right away to fill pierogi or cover with plastic wrap and refrigerate until needed, but no longer than 2 days., mushroom filling for polish dumplings, makes about 1 cup, enough to fill 32 to 34 dumplings., rather than cooking onions separately for the filling , we incorporate some of the caramelized onions used to garnish the dumplings., white mushrooms , wiped clean and quartered, unsalted butter, garlic cloves , minced or pressed through a garlic press (about 1 tbsp), dried porcini mushrooms , rinsed and minced, salt, reserved chopped caramelized onions (see step 3 of polish dumplings, related), sour cream, minced fresh parsley leaves, ground black pepper, instructions, pulse the white mushrooms in a food processor until finely chopped , about 15 pulses; transfer to a bowl and set aside. melt the butter in a 12-inch nonstick skillet over medium heat until shimmering. add the garlic and cook until fragrant, about 30 seconds. stir in the processed mushrooms, porcini mushrooms, and 1/4 tsp salt. cover, turn the heat to medium-low, and cook, stirring occasionally, until the mushrooms are wet and wilted, about 7 minutes., uncover, increase the heat to medium-high heat, and continue to cook until the mushroom liquid has evaporated and the mixture clumps and is starting to brown, about 7 minutes., add the reserved chopped caramelized onions. stir in the sour cream and cook until the mixture is sticky and cohesive but not wet, about 30 seconds. transfer the mixture to a bowl; cool slightly. stir in the parsley and season with salt and pepper to taste before filling the pierogi or cover with plastic wrap and refrigerate until needed, but no longer than 2 days., potato and cheese filling for polish dumplings, makes about 1 cup, enough to fill 32 to 34 dumplings., while we prefer the flavor and texture of farmer s cheese here, an equal amount of ricotta cheese can be substituted. use either a food mill or a ricer to process the cooked potatoes for the filling; do not use a food processor or the filling will have a gummy texture. rather than cooking onions separately for the filling, we incorporate some of the caramelized onions used to garnish the dumplings., russet potato (about 9 oz), peeled and sliced 3/4 inch thick, salt, reserved chopped caramelized onions (see step 3 of polish dumplings, related), cheddar cheese , shredded (about 1/3 cup), farmers cheese (about 1/4 cup) (see note ), unsalted butter, ground black pepper, instructions, cover the potatoes by 1 inch of water in a large saucepan and add 1 tbsp salt. bring to a boil, then reduce to a simmer and cook until the potatoes are tender and a fork can be slipped easily into the center, 10 to 12 minutes. drain the potatoes into a colander., a food mill or ricer over a medium bowl and process the potatoes into the bowl. add the caramelized onions. stir in the cheeses and butter until incorporated and season with salt and pepper to taste. cool slightly before filling the pierogi or cover with plastic wrap and refrigerate until needed, but no longer than 2 days.
    42 ingredients
  • Filled Rye Party Puffs
    water, butter, cubed, all-purpose flour, rye flour and
    15 More
    water, butter, cubed, all-purpose flour, rye flour, dried parsley flakes, garlic powder, salt, eggs, caraway seeds, corned beef filling, cream cheese, softened, sliced deli corned beef, chopped, mayonnaise, sour cream, minced chives, diced onion, spicy brown or horseradish mustard, garlic powder, pimiento-stuffed olives, chopped
    18 min, 19 ingredients
  • Filled Cocktail Scones
    all-purpose flour, baking powder, baking soda, salt and
    10 More
    all-purpose flour, baking powder, baking soda, salt, dried dill weed, land o lakes butter, land o lakes cheddar cheese, shredded, egg, apple juice, land o lakes half & half, filling ingredients, honey mustard, x 1 x 1/8-inch) slices (6 oz) land o lakes cheddar, sliced deli ham or home baked ham
    10 min, 14 ingredients
  • Fruit Filled Won Tons Ala Mode
    cherry pie filling or 1 (16 oz) can apple pie filling or ... and
    5 More
    cherry pie filling or 1 (16 oz) can apple pie filling or 1 (16 oz) can pumpkin pie filling or 1 (16 oz) can peach pie filling, wonton wrappers, scoop vanilla ice cream (your favorite brand ), cinnamon (for dusting), nutmeg (perhaps), vegetable oil , for deep frying
    18 min, 6 ingredients
  • Cream Cheese-Filled Coffeecake With Fruit Preserves and Crumble Topping
    all-purpose flour, dark brown sugar, ground cinnamon and
    19 More
    all-purpose flour, dark brown sugar, ground cinnamon, butter, melted but not hot, coarsely chopped nuts (walnuts, pecans, almonds), old-fashioned oatmeal or sweetened flaked coconut, cream cheese filling, softened cream cheese, sugar, egg, vanilla extract, coffeecake batter, all-purpose bleached flour, baking powder, baking soda, salt, butter, at room temperature, sugar, egg, plain low-fat yogurt, fruit (or chocolate) filling, raspberry or strawberry jam; peach, cherry, or pineapple preserves; apple butter; orange marmalade or mini chocolate chips
    23 ingredients
  • Fruit-Filled Dessert Quesadillas
    flour tortillas, melted butter or 2 tsp melted margarine and
    3 More
    flour tortillas, melted butter or 2 tsp melted margarine, sugar or cinnamon, comstock brand pie filling (any variety) or 1 (21 oz) can wilderness brand pie filling (any variety), soft low-fat cream cheese (optional)
    14 min, 5 ingredients
  • Buttermilk King Cake with Cream Cheese Filling Buttermilk King Cake with Cream Cheese Filling
    sweet dough, all-purpose flour, white sugar and
    21 More
    sweet dough, all-purpose flour, white sugar, rapid rise yeast, salt, eggs at room temperature, butter, bulgarian-style buttermilk, all-purpose flour (optional), cream cheese filling, cream cheese at room temperature, sugar, all-purpose flour, lemon juice, vanilla extract, ground nutmeg, egg wash, egg, water, icing, sugar, corn syrup, milk, lemon juice , or as needed
    1 hour 40 min, 24 ingredients
  • Macedonian-Bulgarian Banitsa With Variations on Savory Fillings Macedonian-Bulgarian Banitsa With Variations on Savory Fillings
    dry yeast, sugar, lukewarm water, salt, all-purpose flour and
    30 More
    dry yeast, sugar, lukewarm water, salt, all-purpose flour, lukewarm water, melted butter, dry curd cottage cheese, eggs, salt, spinach, washed well or 1 lb chopped fried leek, butter, eggs, salt, dry curd cottage cheese (sometimes called pressed cottage cheese), sauerkraut, butter, paprika, eggs, feta cheese (optional), lean ground beef, ground lean pork (optional), onions, chopped fine, green pepper, chopped fine, stewed tomatoes or 2 fresh tomatoes, butter, paprika, salt, black pepper, spanish onions, chopped or 2 1/2 lbs cooking onions, green peppers, chopped (optional), butter, salt, paprika, eggs
    50 min, 35 ingredients
  • Bulgarian Cheese and Tomato Salad or Hors D' Oeuvres Bulgarian Cheese and Tomato Salad or Hors D' Oeuvres
    bulgarian cheese (in israel this is sold in a cube covere... and
    4 More
    bulgarian cheese (in israel this is sold in a cube covered in water and is very firm), tomatoes, washed and halved, leaves fresh basil, chopped, fresh ground black pepper, olive oil
    10 min, 5 ingredients
  • Filled Buttermilk Pancakes Filled Buttermilk Pancakes
    flour, baking powder, baking soda, salt, sugar, egg and
    3 More
    flour, baking powder, baking soda, salt, sugar, egg, buttermilk, vegetable oil, chocolate chips (or fruit or other filling)
    15 min, 9 ingredients
  • Filled Raisin Cookies Filled Raisin Cookies
    dough : 1 cup shortening, brown sugar, eggs, flour and
    7 More
    dough : 1 cup shortening, brown sugar, eggs, flour, soda in a little hot water, vanilla, filling: 1 cup sugar, raisins, water, flour, walnuts , 1 cup (optional)
    25 min, 11 ingredients
  • Banitza - Savoury Bulgarian Cheese Pie Banitza - Savoury Bulgarian Cheese Pie
    flour, oil (canola), water, vinegar, salt and
    6 More
    flour, oil (canola), water, vinegar, salt, phyllo pastry sheet , instead, eggs, bulgarian sheep cheese (or feta), butter (melted ), sparkling water, eggs
    1 hour , 11 ingredients
  • Any Pie Filling Cobbler Mix Any Pie Filling Cobbler Mix
    all-purpose flour, sugar, dry buttermilk, powder and
    5 More
    all-purpose flour, sugar, dry buttermilk, powder, baking powder, salt, butter, melted, cherry pie filling or 1 (21 oz) can apple pie filling or 1 (21 oz) can peach pie filling or 1 (21 oz) can blueberry pie filling, water
    55 min, 8 ingredients
  • Easy Empanada Fillings Easy Empanada Fillings
    pizza sauce (for pizza filling) and
    34 More
    pizza sauce (for pizza filling), shredded mozzarella cheese (or mexican blend , for pizza filling), pepperoni (sliced or diced , for pizza filling), olive oil (mushroom cheese), onion, finely chopped (mushroom cheese), white mushrooms, stems trimmed, cut into small dice (mushroom cheese), chopped green chilies (mushroom cheese), garlic cloves, minced (mushroom cheese), minced fresh cilantro (mushroom cheese), salt and pepper, to taste (mushroom cheese), goat cheese, crumbled (mushroom cheese), cooked chopped spinach (spinach), cheddar cheese, shredded (spinach), bacon, fried and crumbled (spinach), nutmeg (spinach), browned ground beef (meat) or 1 lb cooked shredded chicken (meat), onion, diced (meat), green bell pepper, diced (meat), garlic cloves, crushed (meat), chopped fresh cilantro (meat), sliced green olives (meat), salt and pepper (meat), tomato paste (meat), unsalted butter (pot pie), yellow onion, diced (pot pie), flour (pot pie), low sodium chicken broth (pot pie), frozen peas and carrots (pot pie), store-bought rotisserie-cooked chicken , meat shredded (pot pie), kosher salt (pot pie), black pepper (pot pie), ground beef (taco), onions, diced (taco), taco seasoning (taco), mozzarella cheese (taco)
    30 min, 35 ingredients
  • Ukrainian Cheese Filled Nalysnyky With Variations (Crepes) Ukrainian Cheese Filled Nalysnyky With Variations (Crepes)
    eggs, lightly beaten, egg yolk, lightly beaten and
    23 More
    eggs, lightly beaten, egg yolk, lightly beaten, milk, at room temperature, sugar , for a sweet filling or 1/2 tsp , for a savory filling, salt, unbleached all-purpose flour, club soda, clarified butter, vegetable oil (about), sugar , if using a sweet filling, farmer cheese, sugar (to taste), sour cream, raisins (optional), unsalted butter, tart apples, cored, peeled, and sliced (such as granny smith), light brown sugar (packed), brandy, ground cinnamon (optional), vegetable oil, chopped onion, cooked ground beef or 1 1/2 lbs ground chicken, canned chicken broth, sour cream, salt & freshly ground black pepper, to taste
    30 min, 25 ingredients
  • Dessert Peach or Apple Pie Filling Enchiladas Dessert Peach or Apple Pie Filling Enchiladas
    peach pie filling (or flavor of your choice) or 1 (21 oz)... and
    7 More
    peach pie filling (or flavor of your choice) or 1 (21 oz) can apple pie filling (or flavor of your choice), flour tortillas, cinnamon, butter, sugar, brown sugar, water, vanilla (optional)
    30 min, 8 ingredients
  • Date Filled Cookie Log Date Filled Cookie Log
    butter, brown sugar , firmly packed, egg, well beaten and
    6 More
    butter, brown sugar , firmly packed, egg, well beaten, all-purpose flour, salt, baking soda, date filling (or use for hamentaschen), chopped nuts, sugar , to taste
    27 min, 9 ingredients




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