310 brown pecan coffee cake Recipes

frozen pecan coffee cake, thawed, cream cheese, softened, dark brown sugar

pecans, coarsely chopped, brown sugar, cinnamon, sugar, canola oil (or less, if desired- i ve used 3/4 cup with equally fine results), lemon zest, grated, eggs, lightly beaten, plain nonfat yogurt, low fat cottage cheese or 1/2 cup light ricotta cheese, lemon juice, vanilla, flour, baking powder

brown sugar, toasted pecans, cinnamon, cake flour, butter, cold, cut in pieces, in a food processor , pulse brown sugar, pecans, cinnamon and cake flour until combined. add butter in small pieces and pulse until mixture resembles coarse meal. divide in half and reserve, cake, flour, baking powder, baking soda, salt, unsalted butter, room temperature, sugar, eggs, egg yolk, vanilla, sour cream, zest of 1 orange, blueberries

all-purpose flour, light brown sugar, butter, cubed, sour cream, egg, lightly beaten, baking soda, granulated sugar, ground cinnamon, chopped pecans

brown sugar , firmly packed, pecans, finely chopped, quick-cooking oats, cinnamon, sugar, butter, softened, eggs, almond extract, all-purpose flour, low-fat vanilla yogurt, traditional half-and-half cream or 1/2 cup fat free half-and-half cream, baking powder, baking soda, brown sugar , firmly packed, butter, half-and-half cream, vanilla, salt

white sugar, butter, whole eggs, flour, salt, baking powder, vanilla, dairy fresh sour cream, crushed pecans, brown sugar, flour, cold butter, cinnamon, allspice, nutmeg

butter-flavored cooking spray, sugar, brown sugar, ground cinnamon, reduced-fat yellow cake mix or 1 (18 oz) package cake mix, sugar-free instant vanilla pudding mix, egg whites, vegetable oil, water, vanilla flavoring, pecans, finely chopped

butter or 1/2 cup margarine, oats, brown sugar, chopped pecans, butter or 1/2 cup margarine, softened, granulated sugar, brown sugar, egg, all-purpose flour, baking powder, pumpkin pie spice, baking soda, canned pumpkin, low-fat buttermilk

flour, rolled oats, baking soda, baking powder, overripe banana, brown sugar, canola oil, water, vanilla, chopped pecans, coffee crisp bars (16g each), chopped

all-purpose flour, salt, baking powder, butter, softened, sour cream, white sugar, eggs, vanilla extract, brown sugar, chopped pecans, ground cinnamon, butter, melted

all-purpose flour, fast rising yeast, sugar, salt, very warm water, butter, melted, sugar, ground cinnamon, light corn syrup, brown sugar, butter, melted, chopped pecans

king arthur unbleached all-purpose flour, active dry yeast, salt, sugar, water, butter, softened, divided, eggs, chopped pecans, brown sugar, ground cinnamon, sugar, almond extract, water

crumble mixture: 2 oz. ghirardelli sweet dark chocolate, brown sugar, grated fresh orange rind, ground cinnamon, instant coffee, cold butter, pecans, coffee cake mixture : 1 3/4 cup. unsifted flour, sugar, baking powder, salt, cold butter, egg, half and half, egg yolk, water

all- purpose flour, rapid rise yeast, sugar, salt, very warm water, melted butter, cinnamon sugar topping, sugar, cinnamon, caramel pecan topping, light or dark corn syrup, brown sugar, melted butter, pecans

sugar, cinnamon, unsalted butter, softened at room temperature, granulated sugar, eggs, all-purpose flour, baking soda, baking powder, salt, sour cream, light brown sugar , packed, all-purpose flour, cinnamon, cold unsalted butter , cut into pieces, pecans pieces

butter or stick margarine, oats, brown sugar, chopped pecans, butter or stick margarine, softened, granulated sugar, brown sugar, egg, all-purpose flour, baking powder, pumpkin-pie spice, baking soda, canned pumpkin, low-fat buttermilk

original recipe yield 1 - 9x13 inch pan, all-purpose flour, salt, baking powder, butter, softened, sour cream, white sugar, eggs, vanilla extract, brown sugar, chopped pecans, ground cinnamon, butter, melted

sugar, ground cinnamon, frozen roll dough, butter, melted, chopped pecans, brown sugar glaze