1324 brisket carbonnade Recipes

  • Slow Cooker Texas Smoked Beef Brisket
    brisket rub, smoked paprika, ground black pepper and
    11 More
    brisket rub, smoked paprika, ground black pepper, kosher salt, brown sugar, chili powder, ground cumin, beef brisket, barbeque sauce, barbeque sauce, water (optional), worcestershire sauce, liquid smoke flavoring, onion, sliced into rings
    6 hour 10 min, 14 ingredients
  • Brisket
    beef brisket, marinade , claudes brisket sauce, onion and
    4 More
    beef brisket, marinade , claudes brisket sauce, onion, cumin, garlic powder, sazon goya (1 envelope), salt
    6 hour 15 min, 7 ingredients
  • Brisket Enchiladas
    beef brisket, mission 8 low carb flour tortillas and
    3 More
    beef brisket, mission 8 low carb flour tortillas, kraft natural shredded cheese - mexican style four cheese, fiesta , green chilies, diced, old el paso sauce enchilada mild
    5 ingredients
  • Brisket with Dried Apricots, Prunes, and Aromatic Spices
    quartered dried apricots (about 4 oz), garlic cloves and
    15 More
    quartered dried apricots (about 4 oz), garlic cloves, ground cumin, salt, ground cinnamon, ground black pepper, flat-cut beef brisket, olive oil, chopped onions, carrots, coarsely chopped, minced peeled fresh ginger, ground coriander, cayenne pepper, dry red wine, homemade beef stock or canned low-salt beef broth, pitted prunes, quartered, chopped fresh cilantro
    17 ingredients
  • Brisket Braised in Porter
    coarse kosher salt, freshly ground black pepper and
    16 More
    coarse kosher salt, freshly ground black pepper, dry mustard (such as colman s), chopped fresh sage, chopped fresh thyme, flat-cut brisket, trimmed but with some fat still attached, rendered bacon fat or olive oil, more) low-salt chicken broth, divided, porter or stout, whole pitted prunes, bay leaves, dark brown sugar, sliced onions (2 1/2 lb), whole garlic cloves, peeled, mushrooms, sliced, carrots, peeled , cut crosswise into 1 1/2-inch lengths, whole grain dijon mustard, more) malt vinegar
    18 ingredients
  • Brisket
    idaho potatoes, peeled and cut into 1/2-inch slices and
    17 More
    idaho potatoes, peeled and cut into 1/2-inch slices, vegetable oil, first-cut or flat-cut brisket, onions, peeled and cut into 1/4-inch slices, garlic cloves, peeled and minced, beer, low-sodium beef broth, celery stalks , cut into 1/2-inch slices, tomato paste, stewed tomatoes, bay leaves, dark brown sugar, dijon mustard, red wine vinegar, molasses, soy sauce, paprika, salt and freshly ground black pepper to taste
    18 ingredients
  • Brisket a La Carbonnade Brisket a La Carbonnade
    beef brisket , trimmed of excess fat, salt and
    7 More
    beef brisket , trimmed of excess fat, salt, fresh ground black pepper, olive oil, onions , halved lengthwise and thinly sliced lengthwise (6 cups), bay leaf, beer (not dark ) or 1 1/2 cups beef bouillon, beef bouillon cube, crumbled, balsamic vinegar
    4 hour 25 min, 9 ingredients
  • Carbonnade (Beef and Onions Stewed in Beer) Carbonnade (Beef and Onions Stewed in Beer)
    onions, thinly sliced, oil (corn or grapeseed) and
    9 More
    onions, thinly sliced, oil (corn or grapeseed), beef, cut into 1 . 5 inch cubes (boneless chuck, brisket, or round), salt and black pepper, to taste, minced garlic, bay leaf, fresh thyme leaves or 1/2 tsp dried thyme, fresh oregano leaves or 1/2 tsp dried oregano, dark bitter beer, dijon mustard, chopped fresh parsley leaves (for garnish )
    2 hour 30 min, 11 ingredients
  • Brisket Flats Brisket Flats
    brisket, barbecue rub, bbq sauce, your favorite and
    1 More
    brisket, barbecue rub, bbq sauce, your favorite, recipes for this program , which were provided by contributors and guests who may not be professional chefs, have not been tested in the food network s kitchens. therefore, the food network cannot attest to the accuracy of any of the recipes.
    6 hour 15 min, 4 ingredients
  • Brisket Roasted with Red Wine, Leeks, Tomato and Peppercorns Brisket Roasted with Red Wine, Leeks, Tomato and Peppercorns
    brisket or shoulder roast, olive oil and
    8 More
    brisket or shoulder roast, olive oil, minced fresh rosemary, fresh thyme leaves, garlic, minced, whole leeks, cleaned and cut into 1/2-inch rings, red wine, tomatoes, whole, whole peppercorns, whole thyme leaves
    11 hour 15 min, 10 ingredients
  • Brisket Tacos Brisket Tacos
    brisket, garlic cloves, dry wine, water, salt and
    4 More
    brisket, garlic cloves, dry wine, water, salt, freshly ground black pepper, onions, sliced, tortillas, salsa
    4 hour 45 min, 9 ingredients
  • Brisket with Bob Tallman's Rib Rub Brisket with Bob Tallman's Rib Rub
    brisket, worcestershire sauce and
    2 More
    brisket, worcestershire sauce, ranch rub* (recommended : bob tallman s blend of brown sugar, garlic, onion, gourmet peppers, ground chili, and sea salt), all around dust* (blend of ground chili and onion powder)
    5 hour 10 min, 4 ingredients
  • Brisket with Cranberry Gravy Brisket with Cranberry Gravy
    fresh beef brisket (not corned beef), salt, pepper and
    4 More
    fresh beef brisket (not corned beef), salt, pepper, whole berry cranberry sauce, tomato sauce, onion, chopped, dry mustard
    10 hour 10 min, 7 ingredients
  • Brisket from Recipe: My Favorite Brisket - 177465 Brisket from Recipe: My Favorite Brisket - 177465
    beef brisket, mrs. dash garlic and herb seasoning and
    2 More
    beef brisket, mrs. dash garlic and herb seasoning, whole berry cranberry sauce, water
    6 hour , 4 ingredients
  • Brisket (Food Network Kitchens) Brisket (Food Network Kitchens)
    vegetable oil and
    8 More
    vegetable oil, first-cut brisket, with fat cap (do not trim), sweet paprika, kosher salt , plus for brisket, freshly ground black pepper, yellow onions, cut into thin wedges with root end attached, sweet vermouth, low-sodium chicken broth, carrots, peeled, and cut into thirds (14 oz)
    3 hour 10 min, 9 ingredients
  • Cheesy Ro-tel Chili Brisket Tacos Cheesy Ro-tel Chili Brisket Tacos
    brisket - shredded and chopped or leftovers brisket and
    4 More
    brisket - shredded and chopped or leftovers brisket, ro-tel tomatoes and green chilies, chili, shredded cheese, tortillas
    1 hour , 5 ingredients
  • Brisket with Fruit and Red Wine Sauce Brisket with Fruit and Red Wine Sauce
    beef brisket, prunes, dried apricots and
    9 More
    beef brisket, prunes, dried apricots, dried tart red cherries, garlic clove, coarsely chopped, low-sodium) chicken broth, dry red wine, fresh thyme leaves, plus sprigs for garnish, ground cinnamon, salt, freshly ground pepper, all-purpose flour
    12 ingredients
  • Brisket with Portobello Mushrooms and Dried Cranberries Brisket with Portobello Mushrooms and Dried Cranberries
    dry red wine, canned beef or chicken broth and
    8 More
    dry red wine, canned beef or chicken broth, frozen cranberry juice cocktail concentrate, thawed, all purpose flour, onion, sliced, garlic cloves, chopped, chopped fresh rosemary, trimmed flat-cut brisket, portobello mushrooms , dark gills scraped away, caps thinly sliced, dried cranberries (about 4 oz)
    10 ingredients




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