12 brie french walnuts Recipes

baguette french bread, good brie cheese, apple, sliced, your favorite chutney or preserves, toasted walnuts

brie cheese, dried cherries, chopped walnuts, brown sugar, brandy or unsweetened apple juice, french bread baguette, sliced and toasted or assorted crackers

brie cheese, chopped walnuts, real maple syrup (fine light grade), french baguette , cut into 3/4-inch slices

caramel ice cream topping, dried cranberries, dried apple, chopped, walnuts, chopped, brie cheese, round, rind removed, french baguette, sliced & toasted

brie cheese , round, brown sugar, maple syrup, brandy or 3 tbsp rum, walnuts, chopped toasted, apples, cored and thinly sliced, french bread , baguette, cinnamon sugar, for sprinkling, unsalted butter, melted

brie cheese, rind removed, caramel ice cream topping, dried cranberries, chopped dried apples, chopped walnuts, french bread baguette, sliced and toasted

brie, walnuts, almonds, pecans, sesame seeds, eggs, whipping cream, peanut oil (for frying ), purchased jalapeno jelly, french-bread baguette , cut into 1/2-inch-thick slices

sweet, unsalted butter, walnuts, chopped, bananas, sliced, banana liqueur (optional), real vermont maple syrup, half-and-half, cinnamon, pure vanilla extract, whole eggs (not beaten ), sugar, salt, challah bread, wheel double cream brie cheese, cut into 8 thin pieces

mango, avocado, pepper (1/2 red and 1/2 yellow ), walnuts, diced red onions, oregano, lettuce (i like lollo rosso, lollo biondo and red oak these are generally available in supermarkets), french cheese for example brie cheese (if using gorgonzola remember that this is a strong cheese you only need a tiny bit!) or camembert cheese (if using gorgonzola remember that this is a strong cheese you only need a tiny bit!) or gorgonzola (if using gorgonzola remember that this is a strong cheese you only need a tiny bit!), olive oil (to drizzle), lemon juice (to drizzle)

diameter brie round, butter , yes real, chopped walnuts, white onion, crescent rolls, jam , i like apricot, crackers or french bread, for serving