82394 brandy pecan chocolate indulgence Recipes

brown sugar, unsalted butter, room temp (1 1/2 sticks), eggs, vanilla extract, brandy, low-fat milk, all-purpose flour, baking cocoa, baking powder, salt, pecans, chopped, semi-sweet chocolate chips, butter, powdered sugar, brandy, milk

pecan chocolate dipped cookies, flour, sweet softened butter, sugar, egg yolk, vanilla, chopped or ground (i use) nuts, cream butter well, add sugar cream again, add egg and vanilla mix until light and fluffy., gradually stir in flour and nuts., shape into 2 rolls in plastic wrap or wax paper., refrigerate at least 2 hours or overnight (this can be made few days ahead of time), before baking take from refrigerator and let sit out least 20 minutes before cutting. preheat oven to 350 degrees. these should be 1/4 inch or less. do not cut the cookies paper thin. bake on cookie sheet un-greased or on parchment paper (what i use), bake for 8-10 minutes. cool cookies. when cookies are cool then dip them into the following chocolate mixture. you can dip whole half into chocolate. but i usually dip only half top part of cookie.

chocolate cake mix, cocoa powder, eggs, prepared maxwell house instant coffee, cooled, water, ripe bananas, mashed, maxwell house instant coffee, milk, warmed, philadelphia cream cheese, softened, baker semisweet chocolate, melted, powdered sugar, chopped pecans, chocolate curls (optional)

pecan halves, chocolate chips, individually wrapped caramels , unwrapped, water, butter, softened

dove dark chocolate miniature (about 20 pieces per cup), eggs, egg yolks, sugar, whole milk

butter, softened, granulated sugar, brown sugar, eggs, sour cream, brandy, all-purpose flour, cornmeal, baking powder, ground cinnamon, ground nutmeg, chopped pecans, butter, powdered sugar, brandy, milk, pecan halves (to garnish )

eggs, beaten, half-and-half cream, white sugar, all-purpose flour, salt, molasses, light corn syrup, vanilla extract, brandy, coarsely chopped pecans, unbaked pie crust

unbaked pie shells, whole pecans, brandy, eggs, dark corn syrup, melted butter, vanilla, salt, sugar, flour

cornstarch, whole milk, water, fine-quality bittersweet chocolate (not unsweetened), finely chopped, heavy cream, unsweetened cocoa powder (optional), brandy (optional), or to taste

pie crust, rolled out and pressed into a deep dish pie plate, sugar, dark corn syrup, unsalted butter, cut into large pieces, salt, eggs, lightly beaten and at room temperature, vanilla extract, pecan halves, chocolate chips

sugar, brown sugar, virgin coconut oil, vanilla, eggs, cake or 2/3 cup pastry flour, baking cocoa, baking powder, salt, chopped pecans, chocolate chips

chocolate chip cheese ball, cream cheese, butter, vanilla, brown sugar, confectioners sugar, chocolate chips, chopped pecans, chocolate graham crackers

bittersweet chocolate, finely chopped, unsalted butter, at room temperature, sugar, eggs, at room temperature, all-purpose flour, chocolate sauce, warmed, raspberries

butter, confectioners sugar, granulated sugar, semisweet chocolate chips, flour, brandy, pecans, finely chopped

apples, sugar, if you like a stronger taste ), butter, caster sugar, egg, flour, chocolate (as much or as little as you want to indulge in!)

nonstick vegetable oil spray, chopped dried pears (about 4 oz), water, sugar, poire williams (clear pear brandy) or brandy, semisweet chocolate, chopped, unsalted butter, ground almonds, all purpose flour, eggs, separated, semisweet chocolate, chopped, whipping cream, unsalted butter, poire williams (clear pear brandy) or brandy, sheets edible gold leaf * (optional)

unsweetened chocolate, chopped, granulated sugar, brandy, egg yolks, heavy cream, powdered sugar, shaved unsweetened coconut, grape soda, granulated sugar, dried apricots, salted cashews, popped popcorn, sliced strawberries, for garnish

roquefort cheese, softened at room temperature, cream cheese, softened at room temperature, brandy, pecans, coarsely chopped, baguette