10 blue cheese and pate Recipes

blue cheese, crumbled, unsalted butter, port wine, mayonnaise, fresh ground pepper , to taste, pecan halves

cream cheese, softened, milk, sour cream, chopped pecans, brie cheese, rind removed, softened, shredded swiss cheese, crumbled blue cheese, pecan halves, crackers or red apples or green apple, slices

fourme d ambert cheese, scotch whisky, fresh ground black pepper , to taste

blue cheese, cream cheese, softened, cream cheese, softened, dry sherry, curry powder, salt, cranberry chutney, green onions

cream cheese, softened, divided, milk, sour cream, chopped pecans, brie or camembert, rind removed, softened, shredded swiss cheese, crumbled blue cheese, pecan halves, red and green apple slices, crackers

butter, spring onion, finely chopped, crusted port wine, see note, lemon , zest of, vegetarian blue cheese, crumbled (vegetarian stilton cheese), fresh parsley, finely chopped, fresh ground black pepper

unsweetened chestnut puree, gorgonzola or 225 g soft blue cheese, chestnuts, cooked peeled and chopped, chopped fresh chives, brandy

veal round, ground, pork butt, ground, chicken livers, ground, boiled ham, cut into 1/2-inch cubes, bay leaves, salt, dried thyme, dried oregano, freshly ground pepper, onions, finely minced, garlic, chopped, brandy, port wine, egg white, parsley, chopped, recipe pate pastry dough, soft boiled eggs, peeled, egg, beaten, brown bread or pumpernickel bread, maytag farms blue cheese, whole grain mustard, cornichons